Embark on a culinary journey through Istanbul’s vibrant food culture, exploring both its European and Asian sides. Relax aboard a scenic cruise, taking in the stunning views of the historic city and its islands while watching the hustle and bustle of daily life unfold. Indulge in authentic Turkish dishes at some of the city’s top specialty eateries and bustling food markets, with a particular focus on the lively district of Kadıköy. This tour isn’t just about food—it's an immersive, fun, and informative experience, offering a taste of both continents in a small group of no more than 8 people. A truly personalized adventure that goes beyond just sampling the local cuisine! ⦿ Explore both European and Asian Istanbul through unique culinary stops. ⦿ Cruise the Bosphorus with stunning views of the city and islands. ⦿ Taste traditional dishes in Kadıköy’s lively food markets. ⦿ Small-group experience with personalized attention and local guides.

Take your tastebuds on a trip around Istanbul’s Asian-side district of Kadıköy on this 5.5-hour, small-group culinary walking tour with a food-loving guide! After a classic Turkish breakfast in Karaköy, take a ferry across the Bosphorus to experience the markets, delis and cobbled lanes of Kadıköy, one of Istanbul’s up-and-coming neighborhoods. Sample delicacies at the fish market, enjoy ‘baklava’ (filo pastry with syrup) and other sticky treats at local eateries, and savor traditional cuisine at a top restaurant. Finish your tour with a Turkish coffee in an authentic coffee house.