Éléments | Traditional Asado and Wine Tasting at a Chef and Sommelier Home
Traditional Asado and Wine Tasting at a Chef and Sommelier Home
À propos
This is an Asado made with both passion and technique. Your host is at the same time a trained chef and sommelier and a former exile who lived 10 years in Europe, away from his land and traditions. Exile makes people even prouder and more passionate about their homeland. Being bilingual in French and English, I can provide an experience without any language barriers. Having lived so long abroad, I know exactly what the things are that foreigners want to discover when they come here.
Points forts
6 heures
Proposé en Portugais & 4 Autres
Annulation gratuite
Billet mobile
6 heures
Proposé en Portugais & 4 Autres
Annulation gratuite
Billet mobile
Ce qui est inclus
Complete Asado Feast. All that you can eat.
Soda/Pop
Coffee and/or Tea
Mate & Facturas (herbal infusion and traditional pastries)
Wonderful high altitude wines from Salta Province (only for +21 years old participants)
Points de rendez-vous
Départ
Cno. Gral. Belgrano 311
The house is located in Villa Elisa town, around 45kms from downtown Buenos Aires (35mins drive). From there, it costs around 25 dollars for 4 people in Uber or city cab. There are also public transportation options. We'll guide you and facilitate your trip here once the reservation is made!
Retour
Informations importantes
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Accessible aux fauteuils roulants
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Les nourrissons et les jeunes enfants peuvent voyager dans une poussette ou un landau
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Animaux d'assistance autorisés
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Des options de transport en commun sont disponibles à proximité
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Les nourrissons doivent s’asseoir sur les genoux d’un adulte
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Des sièges pour bébé spécialisés sont disponibles
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Alcoholic beverages will only be served to customers over 21 years of age.
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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Traditional Asado and Wine Tasting at a Chef and Sommelier Home
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À partir de
$100.00
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À propos
This is an Asado made with both passion and technique. Your host is at the same time a trained chef and sommelier and a former exile who lived 10 years in Europe, away from his land and traditions. Exile makes people even prouder and more passionate about their homeland. Being bilingual in French and English, I can provide an experience without any language barriers. Having lived so long abroad, I know exactly what the things are that foreigners want to discover when they come here.
Points forts
6 heures
Proposé en Portugais & 4 Autres
Annulation gratuite
Billet mobile
6 heures
Proposé en Portugais & 4 Autres
Annulation gratuite
Billet mobile
Ce qui est inclus
Complete Asado Feast. All that you can eat.
Soda/Pop
Coffee and/or Tea
Mate & Facturas (herbal infusion and traditional pastries)
Wonderful high altitude wines from Salta Province (only for +21 years old participants)
Points de rendez-vous
Départ
Cno. Gral. Belgrano 311
The house is located in Villa Elisa town, around 45kms from downtown Buenos Aires (35mins drive). From there, it costs around 25 dollars for 4 people in Uber or city cab. There are also public transportation options. We'll guide you and facilitate your trip here once the reservation is made!
Retour
Itinéraire
We'll share the most beloved ritual of the Argentine People (even more than futbol): EL ASADO: A day of cooking, sharing, laughing, working, and, of course, eating and drinking generously. We'll start our day by making our acquaintance over some mate & facturas (traditional infusion and pastries). Once we're settled in, it's time to work! We'll set our fire, our grills, and our meats while we discuss the traditions, techniques, and tools involved in what we are doing. Asado is a collaborative ritual, so we will get our hands dirty with coal, iron, and meat.
Our fires burning and our meats slowly roasting, it's time to swap my chef's hat for my sommelier one: I'll present to you, French...
