Start your gastronomic adventure in a traditional pintxos bar in Bilbao's historic Old Town. Here, you'll experience the authentic Basque culinary tradition, sampling classic pintxos such as Gilda or Bacalao Pil Pil, paired with local wine or cider. The bar's atmosphere, brimming with history and local charm, sets the perfect tone for your culinary journey.

Next, venture into the Indautxu district, known for its contemporary twist on Basque cuisine. In a modern pintxos bar, you'll taste innovative creations that fuse traditional Basque flavors with global culinary trends. This experience not only delights the palate but also showcases the creativity and evolution of Bilbao's food scene.

Conclude your tour along the picturesque Nervión River, where a fusion pintxos bar offers a blend of classic and contemporary tastes. Here, the culinary artistry is evident in every bite, from seafood delicacies to avant-garde tapas, each a reflection of Bilbao's dynamic gastronomy.