Éléments | Anglerfish Masterclass Port Auction and Hands on Butchery Trans
Anglerfish Masterclass Port Auction and Hands on Butchery Trans
À propos
・Be the Pro: The Art of Tsurushi-giri Don’t just watch—grab a knife! Join the "Tsurushi-giri" (hook-cutting) ritual at the port. Under a master's guidance, you’ll feel the fish’s weight, catch the fresh monkfish liver (Ankimo), and learn to skin this deep-sea delicacy yourself.
・Ultimate Ocean-to-Table Feast Cook "Dobujiru," a legendary fisherman’s hot pot made purely from the fish’s juices and rich liver miso. Enjoy a "head-to-tail" feast, savoring every part with local pairings you won't find in any city restaurant.
・Seamless Travel with Free Transfers Skip the logistics. Our complimentary round-trip transfers ensure your journey to the North Ibaraki coast is as smooth as the premium ...
Points forts
2 heures
Annulation gratuite
Billet mobile
2 heures
Annulation gratuite
Billet mobile
Ce qui est inclus
Experience fee (fisheries cooperative tour, fish hanging demonstration, cooking experience)
Meal cost (monkfish hot pot & dobujiru course)
Pairing sake cost
Other than those included
Informations importantes
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Des options de transport en commun sont disponibles à proximité
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Adapté à tous les niveaux de condition physique
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
Devenez notre curateur local
Êtes-vous prêt à transformer vos passe-temps en activité lucrative ?
Dive deep into the heart of North Ibaraki’s coastal heritage with an immersive, hands-on culinary journey. This is not just a tour—it is a rare invitation to join the local fishing community and master the "Tsurushi-giri" (hanging-cut), a spectacular traditional ritual. From the raw energy of the morning auction to cooking the ultimate fisherman’s hot pot, you will experience the "Ocean-to-Table" philosophy in its most authentic form. ※On days when no monkfish is landed, the experience will be conducted using pre-prepared monkfish. Please be advised in advance.
Anglerfish Masterclass Port Auction and Hands on Butchery Trans
Sélectionnez la date et les voyageurs
À partir de
$388.00
Le prix varie selon la taille du groupe
À propos
・Be the Pro: The Art of Tsurushi-giri Don’t just watch—grab a knife! Join the "Tsurushi-giri" (hook-cutting) ritual at the port. Under a master's guidance, you’ll feel the fish’s weight, catch the fresh monkfish liver (Ankimo), and learn to skin this deep-sea delicacy yourself.
・Ultimate Ocean-to-Table Feast Cook "Dobujiru," a legendary fisherman’s hot pot made purely from the fish’s juices and rich liver miso. Enjoy a "head-to-tail" feast, savoring every part with local pairings you won't find in any city restaurant.
・Seamless Travel with Free Transfers Skip the logistics. Our complimentary round-trip transfers ensure your journey to the North Ibaraki coast is as smooth as the premium ...
Points forts
2 heures
Annulation gratuite
Billet mobile
2 heures
Annulation gratuite
Billet mobile
Ce qui est inclus
Experience fee (fisheries cooperative tour, fish hanging demonstration, cooking experience)
