Items | Fresh Pasta and Risotto Cooking Class in Central Milan
Fresh Pasta and Risotto Cooking Class in Central Milan
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Your experience begins with an introduction to the ingredients, techniques and recipes that will be prepared during the class. Depending on the selected session, you'll focus on either fresh pasta making or the preparation of traditional Italian risotto.
Working step by step alongside your instructor, you'll learn essential cooking techniques such as kneading and shaping pasta, preparing sauces, or mastering the process of creating a perfectly creamy risotto. Throughout the class, you'll receive practical guidance designed to make each recipe approachable and easy to recreate at home.
At the end of the session, you'll enjoy the dishes you've prepared and leave with a deeper understanding o...
Highlights
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Meal prepared during the experience
Recipes and cooking tips to recreate at home
Expert guidance throughout the class
All ingredients and cooking equipment
Hotel pick-up and drop-off
Meeting Points
Departure
Via Lodovico Mancini, 16
Ring the bell or enter the shop.
Return
Fresh Pasta and Risotto Cooking Class in Central Milan
About
Your experience begins with an introduction to the ingredients, techniques and recipes that will be prepared during the class. Depending on the selected session, you'll focus on either fresh pasta making or the preparation of traditional Italian risotto.
Working step by step alongside your instructor, you'll learn essential cooking techniques such as kneading and shaping pasta, preparing sauces, or mastering the process of creating a perfectly creamy risotto. Throughout the class, you'll receive practical guidance designed to make each recipe approachable and easy to recreate at home.
At the end of the session, you'll enjoy the dishes you've prepared and leave with a deeper understanding o...