Cook like a local in an 1850 farmhouse in Cisternino! Learn nonna’s secrets and make fresh orecchiette, bread meatballs and a classic Italian dessert in the heart of olive country
Highlights
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Enjoy the dishes you’ve created with a glass of regional wine
Step-by-step guidance in an authentic Puglian farmhouse kitchen
Step-by-step recipes to take home and recreate your dishes
Traditional dishes with local recipes passed down from grandmothers
Appetizers with olives, taralli, vegetables, and fresh mozzarella
Transportation to the venue
Meeting Points
Departure
Strada Giaconecchia
This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.
Return
Important Information
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Items | Authentic Farmhouse Cooking Class in Cisternino
Itinerary
Cook Like a Local in a Historic Puglian Farmhouse! Step into an 1850 farmhouse near Cisternino, nestled among ancient olive trees, and discover the authentic flavors of the Itria Valley. In this hands-on cooking class, you’ll learn the secrets of local grandmothers, transforming simple, zero-kilometer ingredients—like eggs, bread, cheese, and fresh vegetables—into magical dishes. Together, we’ll make fresh orecchiette pasta, bread meatballs and a traditional dessert like Sporcamuss. Along the way, you’ll taste regional specialties such as olives, taralli, mozzarella, and more. Immerse yourself in the rich culinary heritage of southern Italy and enjoy a farm-to-table experience that combines ...
Cook like a local in an 1850 farmhouse in Cisternino! Learn nonna’s secrets and make fresh orecchiette, bread meatballs and a classic Italian dessert in the heart of olive country
Highlights
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Enjoy the dishes you’ve created with a glass of regional wine
Step-by-step guidance in an authentic Puglian farmhouse kitchen
Step-by-step recipes to take home and recreate your dishes
Traditional dishes with local recipes passed down from grandmothers
Appetizers with olives, taralli, vegetables, and fresh mozzarella
Transportation to the venue
Meeting Points
Departure
Strada Giaconecchia
This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.
