Items | Asian Fusion Sushi Class in Baltimore (4-Course Menu)
Asian Fusion Sushi Class in Baltimore (4-Course Menu)
About
Discover bold flavors and hands-on techniques in this Asian fusion cooking class in Baltimore. This workshop explores both sushi traditions and modern fusion favorites.
Your hands-on cooking experience features:
- Starter: Sweet and spicy edamame glazed with honey, soy and chili - Sushi: Classic California roll with sushi rice, crab, avocado and sesame - Main course: Chicken fried rice packed with vegetables, egg and savory soy-based sauce - Dessert: Silky coconut mango mousse topped with whipped cream and lime zest
With step-by-step instruction from a local sushi chef, you’ll sharpen knife skills, learn the secrets of sushi rice and discover techniques for balancing Asian-inspired flavor...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Full 4-course menu with edamame, California roll, chicken fried rice and coconut mango mousse
Cozy Baltimore venue for a relaxed, hands-on class
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
711 S Central Ave
The chef will be waiting for you inside the venue.
Return
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Asian Fusion Sushi Class in Baltimore (4-Course Menu)
Select Date & Travelers
From
$140.00
Price varies by group size
About
Discover bold flavors and hands-on techniques in this Asian fusion cooking class in Baltimore. This workshop explores both sushi traditions and modern fusion favorites.
Your hands-on cooking experience features:
- Starter: Sweet and spicy edamame glazed with honey, soy and chili - Sushi: Classic California roll with sushi rice, crab, avocado and sesame - Main course: Chicken fried rice packed with vegetables, egg and savory soy-based sauce - Dessert: Silky coconut mango mousse topped with whipped cream and lime zest
With step-by-step instruction from a local sushi chef, you’ll sharpen knife skills, learn the secrets of sushi rice and discover techniques for balancing Asian-inspired flavor...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Full 4-course menu with edamame, California roll, chicken fried rice and coconut mango mousse
Cozy Baltimore venue for a relaxed, hands-on class
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
711 S Central Ave
The chef will be waiting for you inside the venue.
Enjoy a group cooking class in Baltimore. In this interactive session, you’ll master the art of Asian fusion cooking while preparing a bold four-course menu inspired by sushi houses and street food favorites.
The menu you will prepare includes:
- Starter: Sweet and spicy edamame coated in a honey soy chili glaze - Second course: California roll filled with seasoned sushi rice, crab, avocado and sesame - Main course: Chicken fried rice with fresh vegetables, egg and savory spices - Dessert: Coconut mango mousse with whipped cream and lime zest
Your local sushi chef will guide you step by step, from building knife skills to perfecting sushi rolling and stir-frying. With practical techniques...
