We offer half day Indonesian cooking classes. MONDAY TO Sunday Classes consist of a minimum of 2 people to a maximum of 12 people.
Cooking Class Schedule : Daily 11:00 or 16:30 Experience the different flavor of “Indonesian cuisine” and learn about the local products. From spicy local “Lombok food” with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind. A sample of dishes see below: – Sate Ayam ( Chicken Satay ) – Perkedel Jagung ( Corn Fritters ) – Pepes Ikan ( Fish in Banana Leaf ) – Lombok Kari ( Curry Chicken, Fish or Veggies ) – Lombok Soto Ayam (...
Highlights
3 hours
Offered in Greek & English
Non-refundable
Mobile Ticket
3 hours
Offered in Greek & English
Non-refundable
Mobile Ticket
What's Included
Trying our organic salad food
Photos and Recipes
Bottled water
Minimum 7-8 dishes
Lunch
Air-conditioned vehicle
Garden Tour at "Little Eden"
Coffee and/or Tea
Cooking equipments (such as traditional stone mortar and pestle)
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Specialized infant seats are available
•
Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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Not recommended for travelers with spinal injuries
Cancellation policy
All sales are final. No refund is available for cancellations.
•
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
- Meet and greet all members after arrived at our Guest House - Registration and get free welcome drink - Walk in tour at Vegetable Garden in our "Little Eden" - Plant seeds for every member - Photo Session - Cooking time - Lunch and chit chat with all members
Anggrek Putih Lombok Cooking Class
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$30.00
Price varies by group size
About
We offer half day Indonesian cooking classes. MONDAY TO Sunday Classes consist of a minimum of 2 people to a maximum of 12 people.
Cooking Class Schedule : Daily 11:00 or 16:30 Experience the different flavor of “Indonesian cuisine” and learn about the local products. From spicy local “Lombok food” with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind. A sample of dishes see below: – Sate Ayam ( Chicken Satay ) – Perkedel Jagung ( Corn Fritters ) – Pepes Ikan ( Fish in Banana Leaf ) – Lombok Kari ( Curry Chicken, Fish or Veggies ) – Lombok Soto Ayam (...
Highlights
3 hours
Offered in Greek & English
Non-refundable
Mobile Ticket
3 hours
Offered in Greek & English
Non-refundable
Mobile Ticket
What's Included
Trying our organic salad food
Photos and Recipes
Bottled water
Minimum 7-8 dishes
Lunch
Air-conditioned vehicle
Garden Tour at "Little Eden"
Coffee and/or Tea
Cooking equipments (such as traditional stone mortar and pestle)
