Items | Yucatecan cooking class with a local chef in Tulum
Yucatecan cooking class with a local chef in Tulum
(2) Reviews
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This unrivalled experience is the authenticity of learning directly from a chef native to the Yucatan Peninsula. It’s not just a recipe, it’s an immersion in my culture within a private and exclusive culinary study.
Unlike the mass classes, here we focus on detail: from the perfect balance of the marinade of Chicken Pibil to the exact technique to achieve handmade tortillas and crispy churros. It is an intimate, technical and flavorful class, designed for those who seek to take the real secret of Mexican cuisine home, sharing the table as friends at the end.
Highlights
4 hours
Free Cancellation
Mobile Ticket
4 hours
Free Cancellation
Mobile Ticket
What's Included
Soda/Pop
Admission fee
Government Fees
Meals
Gratuities
Meeting Points
Departure
Chef Privado Jair
Return
Yucatecan cooking class with a local chef in Tulum
(2) Reviews
About
This unrivalled experience is the authenticity of learning directly from a chef native to the Yucatan Peninsula. It’s not just a recipe, it’s an immersion in my culture within a private and exclusive culinary study.
Unlike the mass classes, here we focus on detail: from the perfect balance of the marinade of Chicken Pibil to the exact technique to achieve handmade tortillas and crispy churros. It is an intimate, technical and flavorful class, designed for those who seek to take the real secret of Mexican cuisine home, sharing the table as friends at the end.
Welcome to my culinary study! In this authentic experience, I will take you hand in hand to discover the secrets of Yucatecan cuisine. As a chef from Yucatan, I will share with you the traditional techniques that have been passed down through the generations.
During the class you will learn and participate in:
The Art of the Taste : We will prepare from scratch the traditional marinade for an authentic Chicken Pibil, learning the exact balance of spices and annatto.
Cooking Techniques: We will bring the chicken to its exact point of flavor and softness.
Dough and Tortillas : You will learn to toast and cook your own tortillas by hand, the soul of any Mexican table.
