CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. Our cuisines are not teaching lessons, but rather to chat with friends attending the courses about the ingredients of Taiwanese cuisines, such as how important the fried shallot is to Taiwan’s snack food.
Highlights
2 hours and 30 minutes
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
What's Included
All Fees and Taxes
Meeting Points
Departure
2 樓, No. 5, Lane 290, Guangfu S Rd
Please arrive at the classroom 10 minutes before the course starts.
If you are coming by MRT, follow the direction below :
Take MRT Bannan Line to BL17 Sun Yat-Sen Memorial Hall Station. Go out Exit. 2.
Walk straight for 3 minutes to Ln. 290 of Guangfu S. Rd.
Return
Important Information
•
Wheelchair accessible
•
Infants and small children can ride in a pram or stroller
•
Service animals allowed
•
Public transportation options are available nearby
•
Infants are required to sit on an adult’s lap
•
Specialized infant seats are available
•
Each adult is limited to one child.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. Our cuisines are not teaching lessons, but rather to chat with friends attending the courses about the ingredients of Taiwanese cuisines, such as how important the fried shallot is to Taiwan’s snack food.
Highlights
2 hours and 30 minutes
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
What's Included
All Fees and Taxes
Meeting Points
Departure
2 樓, No. 5, Lane 290, Guangfu S Rd
Please arrive at the classroom 10 minutes before the course starts.
If you are coming by MRT, follow the direction below :
Take MRT Bannan Line to BL17 Sun Yat-Sen Memorial Hall Station. Go out Exit. 2.
Walk straight for 3 minutes to Ln. 290 of Guangfu S. Rd.
Return
Itinerary
Course available on: Every Tuesday, Thursday and Saturday Time: 14:30~17:00 2F., No.5, Ln. 290, Guangfu S. Rd., Taipei City 10694
Special meal: Please inform in advance upon making a reservation for the course if you are vegetarian, if there are dining taboos or food allergies. Teaching language: Chinese, English and Japanese. Course recipe: Will be distributed right after completing the courses, To make the recipe, please provide the names of your partners. Class dates may change due to weather or number of participants. We will notify you in advance if any changes occur.