Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Please note that guests with buckwheat allergies cannot participate in this experience
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Please note that the location is about 1 hour from Kyoto Station by train and bus
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Please notify your host if you are late. Guests who are more than 15 minutes late will not be able to participate in the experience
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This activity is able to accommodate the following dietary requirements: Vegetarian diet. Please inform us in advance of your dietary restrictions
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Please note that this host's English proficiency is limited, so they might use a translation machine to communicate with guests if needed
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Escape the hustle and bustle with a serene culinary journey in Wazuka, Kyoto Prefecture, renowned for its tea fields and tranquil countryside. This immersive experience not only teaches you how to make Kyoto udon, a comforting noodle dish with a rich, complex broth from bonito flakes and seaweed, but also offers a taste of local brews. Perfect for families and adventure seekers alike, you’ll savor a refreshing cup of matcha tea and traditional chadango sweet dumplings. Gain insider knowledge and memorable encounters with local traditions, making this a truly unique getaway. Includes all ingredients, a full meal, and delicious treats.
Highlights
1 hour
Offered in Japanese & English
Free Cancellation
Mobile Ticket
1 hour
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Wazuka matcha tea and sweet chadango skewered dumplings
Lunch
All ingredients and materials needed to make a bowl of udon
Transportation to/from the location
Meeting Points
Departure
Hatsuohira-21 Ishitera
You will receive a Google Maps link in your message or confirmation email after your booking is confirmed. Please make sure to check and confirm the meeting location. The class is 5 mins walk from Wazukatakahashi Bus Stop, you can take the bus from kamo Station.
Return
Udon Making Class in Kyoto Countryside
About
Escape the hustle and bustle with a serene culinary journey in Wazuka, Kyoto Prefecture, renowned for its tea fields and tranquil countryside. This immersive experience not only teaches you how to make Kyoto udon, a comforting noodle dish with a rich, complex broth from bonito flakes and seaweed, but also offers a taste of local brews. Perfect for families and adventure seekers alike, you’ll savor a refreshing cup of matcha tea and traditional chadango sweet dumplings. Gain insider knowledge and memorable encounters with local traditions, making this a truly unique getaway. Includes all ingredients, a full meal, and delicious treats.
Highlights
1 hour
Offered in Japanese & English
Free Cancellation
Mobile Ticket
1 hour
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Wazuka matcha tea and sweet chadango skewered dumplings
Lunch
All ingredients and materials needed to make a bowl of udon
Transportation to/from the location
Meeting Points
Departure
Hatsuohira-21 Ishitera
You will receive a Google Maps link in your message or confirmation email after your booking is confirmed. Please make sure to check and confirm the meeting location. The class is 5 mins walk from Wazukatakahashi Bus Stop, you can take the bus from kamo Station.
Return
Itinerary
Visit Wazuka, a quiet town out in the countryside of Kyoto. Away from the crowds of the city learn to cook and eat like a real local with this udon making experience. Udon is a popular noodle dish in Japan that rivals the fame of ramen and soba. It is a classic Japanese dish that has taken many forms across the different regions of the country but is enjoyed everywhere. Make these thick noodles by hand from the kneading of the dough. Learn the secrets of the delicious rich broth that is usually associated with the dish. Make your own bowl with the help of knowledgeable locals who can teach you the importance of every ingredient. Enjoy making this Japanese comfort food in the peace of rural J...
