Immerse yourself in authentic recipes of Tuscan cuisine and discover the flavors that have been the true protagonists of Tuscan cuisine for hundreds of years. Not just spinach, not just chicken, ... but much more! Pappardelle with wholemeal flour ... longer than ever ..., mountain lasagna with chestnut flour and succulent meat or vegetable sauces based on your choice and season. BRUSCHETTE with amazing Oil Why not brighten up your palate with renaissance recipes and discover that the famous French onion soup actually originates in Florence ..
This cooking course, having fun and with extreme simplicity, thanks to the supervision of the chef, historian and archaeologist, will surprise you.
E...
Highlights
2 hours and 30 minutes
Offered in English & Italian
Non-refundable
Mobile Ticket
2 hours and 30 minutes
Offered in English & Italian
Non-refundable
Mobile Ticket
What's Included
2 glass for guests 1 bottle for 4 guests (extra wine can be buy with discount at our wine store)
Bottled water
Kitchen equipped with innovative tools that will make your course easy and satisfying
Hand-on Cooking class, own personal workstation, Cuisine and history of the authentic Tuscan tradition. You cook everything from scratch! Your chef is an archaeologist with phd in "evolution of food"
NO MINOR of 16 NO GLUTEN FREE, NO CHEESE FREE, NO EGGSS FREE
Meeting Points
Departure
Via Romana, 41r
INSIDE THE STORE TUSCAN TASTE FLORENCE
FUNDAMENTAL MEETING POINT FROM 5:30 PM TO 5:45 PM. CLASS STARTS AT 6:00 PM
VIA ROMANA 41 r the letter "R" indicates the RED color of the NUMBER.
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Tuscan Pasta Masterclass Small-Group Cooking Experience
(17) Reviews
About
Immerse yourself in authentic recipes of Tuscan cuisine and discover the flavors that have been the true protagonists of Tuscan cuisine for hundreds of years. Not just spinach, not just chicken, ... but much more! Pappardelle with wholemeal flour ... longer than ever ..., mountain lasagna with chestnut flour and succulent meat or vegetable sauces based on your choice and season. BRUSCHETTE with amazing Oil Why not brighten up your palate with renaissance recipes and discover that the famous French onion soup actually originates in Florence ..
This cooking course, having fun and with extreme simplicity, thanks to the supervision of the chef, historian and archaeologist, will surprise you.
E...
Highlights
2 hours and 30 minutes
Offered in English & Italian
Non-refundable
Mobile Ticket
2 hours and 30 minutes
Offered in English & Italian
Non-refundable
Mobile Ticket
What's Included
2 glass for guests 1 bottle for 4 guests (extra wine can be buy with discount at our wine store)
Bottled water
Kitchen equipped with innovative tools that will make your course easy and satisfying
Hand-on Cooking class, own personal workstation, Cuisine and history of the authentic Tuscan tradition. You cook everything from scratch! Your chef is an archaeologist with phd in "evolution of food"
NO MINOR of 16 NO GLUTEN FREE, NO CHEESE FREE, NO EGGSS FREE
Meeting Points
Departure
Via Romana, 41r
INSIDE THE STORE TUSCAN TASTE FLORENCE
FUNDAMENTAL MEETING POINT FROM 5:30 PM TO 5:45 PM. CLASS STARTS AT 6:00 PM
VIA ROMANA 41 r the letter "R" indicates the RED color of the NUMBER.
Return
Itinerary
Tuscany has unique recipes for its pasta production. As soon as you arrive, in the beautiful kitchen, you will begin to decide with the chef what menu you want to do You will learn how to prepare to cut, clean, cook and knead Traditional pasta and TUSCAN BRUSCHETTE Use fun and easy specific tools Everything from scratch! you will cry with onions and laugh in the preparation of the strange local spaghetti Simplicity and taste ...at the end you will enjoy your creation comfortably seated The chef speaks English, it will be fun! ARE NOT ALLOWED MINOR OF 16\EGGS FREE\CHEESE FREE and GLUTEN FREE
