Items | Tuscan Morning: Pasta Making with Lunch & Wine Tasting in Chianti
Tuscan Morning: Pasta Making with Lunch & Wine Tasting in Chianti
(8) Reviews
Province of Siena
Important Information
•
Infants and small children can ride in a pram or stroller
•
Specialized infant seats are available
•
Travelers should have at least a moderate level of physical fitness
•
We recommend to wear comfortable shoes. Wineries are usually located on the top of the hill and you start the visit with a short walk along the slope through vineyards.
•
Please note: this tour involves uphill and downhill walking routes in hilltop villages. Therefore we regret to inform you that it is not suitable for people with wheelchairs or with impaired mobility.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Escape Florence for a renowned Chianti Classico estate where pasta-making is a daily ritual. This experience blends professional culinary instruction with an evocative local legend. Before cooking, you’ll discover the story of the noblewoman and her seven maidens who protect these vineyards—a mystery reflected in the estate’s designer wine labels. In the kitchen, a Professional Chef guides you in crafting perfect egg tagliatelle, creamy Cacio & Pepe sauce, and authentic Tiramisù. The highlight is the "farm-to-table" banquet: a generous feast including a Tuscan appetizer platter, your handmade pasta, and a second course of "Pici" with artisanal ragù. The meal is elevated by a technical tastin...
Highlights
5 hours
Offered in English
Free Cancellation
Mobile Ticket
5 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Comfortable G.T. Coach transport from Florence in a modern, air-conditioned bus
Immersive journey led by a Licensed Multilingual Tour Leader (English & Spanish)
Welcome aperitif (Vermentino) + 4 premium wines at lunch
Cooking lesson with the Chef: Tagliatelle, Cacio & Pepe, Tiramisù
Full Lunch: Appetizer, 2 Pasta courses (Tagliatelle & Pici), Dessert
Dedicated Caf Tour & Travel Staff Assistance at the meeting point
Optional Gratuities
Hotel pick up and drop off
Meeting Points
Departure
Piazzale Montelungo
Meet our assistant in Piazzale Montelungo, at the end of the ramp connecting with the railway station, wearing light blue clothing with Caf Tour & Travel logos.
Return
Tuscan Morning: Pasta Making with Lunch & Wine Tasting in Chianti
(8) Reviews
Province of Siena
About
Escape Florence for a renowned Chianti Classico estate where pasta-making is a daily ritual. This experience blends professional culinary instruction with an evocative local legend. Before cooking, you’ll discover the story of the noblewoman and her seven maidens who protect these vineyards—a mystery reflected in the estate’s designer wine labels. In the kitchen, a Professional Chef guides you in crafting perfect egg tagliatelle, creamy Cacio & Pepe sauce, and authentic Tiramisù. The highlight is the "farm-to-table" banquet: a generous feast including a Tuscan appetizer platter, your handmade pasta, and a second course of "Pici" with artisanal ragù. The meal is elevated by a technical tastin...
Highlights
5 hours
Offered in English
Free Cancellation
Mobile Ticket
5 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Comfortable G.T. Coach transport from Florence in a modern, air-conditioned bus
Immersive journey led by a Licensed Multilingual Tour Leader (English & Spanish)
Welcome aperitif (Vermentino) + 4 premium wines at lunch
Cooking lesson with the Chef: Tagliatelle, Cacio & Pepe, Tiramisù
Full Lunch: Appetizer, 2 Pasta courses (Tagliatelle & Pici), Dessert
Dedicated Caf Tour & Travel Staff Assistance at the meeting point
Optional Gratuities
Hotel pick up and drop off
Meeting Points
Departure
Piazzale Montelungo
Meet our assistant in Piazzale Montelungo, at the end of the ramp connecting with the railway station, wearing light blue clothing with Caf Tour & Travel logos.
Return
Itinerary
Escape Florence for a renowned Chianti Classico estate where pasta-making is a daily ritual. This experience blends professional culinary instruction with an evocative local legend. Before cooking, you’ll discover the story of the noblewoman and her seven maidens who protect these vineyards—a mystery reflected in the estate’s designer wine labels. In the kitchen, a Professional Chef guides you in crafting perfect egg tagliatelle, creamy Cacio & Pepe sauce, and authentic Tiramisù. The highlight is the farm-to-table banquet: a generous feast including a Tuscan appetizer platter, your handmade pasta, and a second course of Pici with artisanal ragù. The meal is elevated by a technical tasting of...