Items | Traditional Hatcho Miso Brewery Tour with Easy Cooking Class
Traditional Hatcho Miso Brewery Tour with Easy Cooking Class
(4) Reviews
Okazaki
About
Join the president of Maruya Hatcho Miso, a brewery with nearly 700 years of history, for an exclusive behind-the-scenes tour. Inside the historic storehouse—still used today—you'll encounter towering 2-meter wooden barrels and three-ton stone weights used in the traditional fermentation process. It’s a rare and awe-inspiring sight.
After the tour, enjoy a hands-on cooking experience using Hatcho miso. From preparation to cooking and even cleaning up, you’ll take part in the full process alongside the president himself.
Highlights: ・Learn about Hatcho miso production directly from the company president ・Explore a traditional miso warehouse that’s been in use for over 150 years ・Cook and ta...
The reception is in the building facing Kirari Street with the sign "MARUYA HTACHO MISO." Please go inside and show your ticket.
Return
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Transportation options are wheelchair accessible
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Not recommended for travelers with spinal injuries
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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The president and CEO of Maruya Hatcho Miso, which was founded in 1337, will personally guide you through the miso storehouse. The storehouse, which has been in operation for over 150 years, is a spectacular sight, with rows of 2m-high wooden barrels and 3 tons of weights piled up. After the miso storehouse tour, you will have the opportunity to try a simple Hatcho Miso cooking experience. You will experience everything from food preparation to cooking, dining, and cleaning up together with the president.
1 hour and 45 minutes
Traditional Hatcho Miso Brewery Tour with Easy Cooking Class
(4) Reviews
Okazaki
Select Date & Travelers
From
$46.00
Price varies by group size
About
Join the president of Maruya Hatcho Miso, a brewery with nearly 700 years of history, for an exclusive behind-the-scenes tour. Inside the historic storehouse—still used today—you'll encounter towering 2-meter wooden barrels and three-ton stone weights used in the traditional fermentation process. It’s a rare and awe-inspiring sight.
After the tour, enjoy a hands-on cooking experience using Hatcho miso. From preparation to cooking and even cleaning up, you’ll take part in the full process alongside the president himself.
Highlights: ・Learn about Hatcho miso production directly from the company president ・Explore a traditional miso warehouse that’s been in use for over 150 years ・Cook and ta...
