After hotels pick ups, the first stop is at Miolo Winery - the passion for the fascinating world of wine is explained by the history of the Miolo family who, in addition to working in winemaking since Giuseppe's arrival in Brazil in 1897, innovates year after year. One of the founders of the Wines of Brazil project, Miolo Wine Group is the largest wine exporter in Brazil and the most recognized in the international market. The production of the four wineries of the group amounts, on average, 10 million liters per year and is cultivated in an area of ​​own vineyards with approximately 1,000 hectares. This is where we will participate in a Mini Wine Course and will taste five emblematic wines of the Miolo Group.

Sophistication comes to life during a guided tour of the stunning Cave de Sol Winery. Soak up the unique atmosphere of the cellar while enjoying a premium tasting session at the *Vinheria*, sampling six labels carefully selected for our group. To commemorate the occasion, you will receive an exclusive crystal wine glass as a gift.

Refinement also extends to the world of cocoa. We will make a strategic stop for shopping and cultural immersion at Devorata Trufas Artesanais. Discover the history and passion behind the creation of these award-winning delicacies and learn why the brand has become synonymous with fine gastronomy in the Valley.

The itinerary continues to the Garibaldi Wine Cooperative—Brazil’s most awarded winery, boasting a legacy of excellence recognized with dozens of accolades in Europe. Here, you will take a guided tour to understand the meticulous processes involved in crafting fine wines and sparkling wines. The experience culminates in an unmissable tasting of four acclaimed labels and the region's authentic, pure grape juice