Our daytime feasting tour of 15+ tastings invites guests on a culinary adventure through Tangier’s old medina. Carefully curated and led by our team of professional food guides, this experience celebrates the city’s rich local flavours and street food culture. Before we begin, please note that our tour reflects authentic local cuisine, and the nature of Tangier’s street food vendors and small eateries means we unfortunately can’t cater to every dietary restriction. Below is an honest overview to help you decide if this experience is right for you. ✓ Halal diet (all tastings suitable), ✓ mild gluten intolerance (3-4 unsuitable tastings), lactose intolerance (1-2 unsuitable tastings), ✓ no seafood (1-2 unsuitable tastings), ✖ Coeliac (not recommended as gluten traces likely), ✖ nut allergies (not recommended as nut traces likely), ✖ vegetarian (4-5 unsuitable tastings), ✖ vegan (10-11 unsuitable tastings) ✖ severe allergies (not recommended as traces / cross-contamination likely)

Tangier has always existed slightly out of reach. A city balanced between Africa and Europe. For more than a century it has attracted artists, writers, musicians, and outsiders. But beyond the mythology and famous names lies Tangier’s truest expression, it's food. This four-hour evening walk traces the city as it is lived, beginning at the Grand Socco before slipping into the whitewashed lanes of the medina. Along the way, the flavours unfold. Fresh oysters are shucked at the Marché Central de Poisson. Warm khobz is torn and dipped into creamy jben Berber cheese, sweetened with mountain honey and rich amlou. Fava beans, cooked overnight with beef in a communal oven, are impossibly rich and satisfying. Sheets of delicate warqa pastry are shaped by hand, while house-roasted coffee, spiced and aromatic, is poured alongside traditional Moroccan pastries. With more than 15 tastings, the experience is designed as a crash course in this coastal city's culinary scene.

Our culinary exploration ends back at the meeting point on the Grand Socco. Conclude the tour with new memories and the knowledge and confidence to continue eating your way around Morocco.