Items | Sorrento: Gluten Free Cooking Class with a Professional Chef
Sorrento: Gluten Free Cooking Class with a Professional Chef
(17) Reviews
Important Information
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Join the Sorrento Coast’s one and only Gluten-Free Cooking Class! Discover the secrets of traditional recipes, cook alongside a professional chef, savor your creations in a warm and relaxed setting!
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Professional Chef
Homemade limoncello tasting
Lunch of your dishes
Shuttle to the farm
Digital recipe booklet
Drinks (wine & water)
Welcome Aperitivo
Gluten-Free Cooking Class
A private transfer from your hotel is available on request. Please email us at least 48 hours before the experience. Availability is limited and an additional fee applies depending on the distance.
Meeting Points
Departure
Via dei Platani, 19
We’ll meet at Tenuta di Leva Farm. The entrance is on the left just after the roundabout, marked by a white sign and citrus pergolas. On-site parking available. By public transport, take the Circumvesuviana to Piano di Sorrento (2 stops from Sorrento), then walk 10 minutes. Bus also available.
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Sorrento: Gluten Free Cooking Class with a Professional Chef
(17) Reviews
About
Join the Sorrento Coast’s one and only Gluten-Free Cooking Class! Discover the secrets of traditional recipes, cook alongside a professional chef, savor your creations in a warm and relaxed setting!
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Professional Chef
Homemade limoncello tasting
Lunch of your dishes
Shuttle to the farm
Digital recipe booklet
Drinks (wine & water)
Welcome Aperitivo
Gluten-Free Cooking Class
A private transfer from your hotel is available on request. Please email us at least 48 hours before the experience. Availability is limited and an additional fee applies depending on the distance.
Meeting Points
Departure
Via dei Platani, 19
We’ll meet at Tenuta di Leva Farm. The entrance is on the left just after the roundabout, marked by a white sign and citrus pergolas. On-site parking available. By public transport, take the Circumvesuviana to Piano di Sorrento (2 stops from Sorrento), then walk 10 minutes. Bus also available.
Join Chef Geppi on a charming family-run farm in Sorrento for an authentic Italian cooking class — 100% gluten-free and full of local flavor.
After a warm welcome and a refreshing aperitivo, you’ll prepare a traditional menu inspired by the Sorrento Coast: hand-rolled potato gnocchi, eggplant parmigiana rolls, and a light lemon dessert made with the farm’s own citrus during lemon season.
Guided step by step by your professional chef, you’ll learn simple techniques to create naturally gluten-free dishes using fresh local ingredients. This beginner-friendly class is designed for small groups, couples, and families — including those with celiac needs.
