Items | Soba Making & Tasting Experience in Uzumasa | Kyoto Soba DOJO
Soba Making & Tasting Experience in Uzumasa | Kyoto Soba DOJO
(14) Reviews
About
A Special Experience of Traditional Japanese Soba Making Soba has been enjoyed in Japan since the Jomon period. In this hands-on experience, you will make, cut, and cook soba noodles yourself. Exploring the different ways to enjoy soba is part of the fun. You can savor it cold and refreshing, warm and comforting, pair it with various condiments, or change up the dipping sauce—the possibilities are endless. This is a rare opportunity to deeply connect with traditional Japanese cuisine—especially the unique flavor of dashi and soba.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
soba noodles lunch
Local taxes
Food tasting
Original bandana (Tenugui)
Meeting Points
Departure
Chanoyu The KYOTO Uzumasa (TEA CEREMONY)
Proceed along Prefectural Route 131 from the direction of JR Hanazono Station and pass under the elevated Tenjingawa Dori.
Return
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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All areas and surfaces are wheelchair accessible
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Not recommended for travelers with spinal injuries
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Not recommended for pregnant travelers
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Not recommended for travelers with poor cardiovascular health
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Hi, I’m Soba Master TAKE! With 10 years of experience, I’ll teach you to make "Juwari" (100% pure buckwheat) soba. Using premium flour from Kyoto and Hokkaido, crafting this healthy Japanese superfood is a rare experience! I'll guide you step-by-step to knead, roll, and cut your noodles. Then, enjoy your freshly boiled creation paired with our rich, daily-made bonito broth. Join me in Kyoto for a fun, delicious, and truly authentic culinary adventure!
Experience Flow: 1, Preparation (Approx. 5 min): Wash your hands (*please remove rings/jewelry) and put on an apron and our original bandana. You can take the bandana home as a souvenir!
2, Soba Making (45 min)
3, Tasting (40 min)
Soba Making & Tasting Experience in Uzumasa | Kyoto Soba DOJO
(14) Reviews
Select Date & Travelers
From
$129.50
Price varies by group size
About
A Special Experience of Traditional Japanese Soba Making Soba has been enjoyed in Japan since the Jomon period. In this hands-on experience, you will make, cut, and cook soba noodles yourself. Exploring the different ways to enjoy soba is part of the fun. You can savor it cold and refreshing, warm and comforting, pair it with various condiments, or change up the dipping sauce—the possibilities are endless. This is a rare opportunity to deeply connect with traditional Japanese cuisine—especially the unique flavor of dashi and soba.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
soba noodles lunch
Local taxes
Food tasting
Original bandana (Tenugui)
Meeting Points
Departure
Chanoyu The KYOTO Uzumasa (TEA CEREMONY)
Proceed along Prefectural Route 131 from the direction of JR Hanazono Station and pass under the elevated Tenjingawa Dori.
