Enjoy traditional Thai culture with a cooking class from Silom Cooking School. Tour the local market for ingredients and learn five Thai dishes, such as pad thai and tom yum. Your day starts off with a trip to the local market where you'll be instructed on how to choose the ingredients correctly as well as get the items you need for the days cooking ahead. You will cook five delicious Thai courses, each one from scratch with a professional chef. Dishes include tom yum (hot and sour soup), pad thai (stir-fried rice noodles), geang kiew wan gai (chicken in green curry), phanaeng (Thai Panang red curry), and khao neow ma muang (mango sticky rice) . Guided by the chefs, you'll be able to properly create these great dishes and develop new skills! You will even be able to enjoy the very meal you create. Take home this priceless Thai cuisine knowledge as your best souvenir! The class runs 3 times a day so you have a great choice to enjoy breakfast lunch of dinner!