Items | Savoring Sardinia: A Traditional Cooking Class
Savoring Sardinia: A Traditional Cooking Class
(5) Reviews
Important Information
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Public transportation options are available nearby
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⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
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Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Welcome to a hands-on cooking class where you will learn the typical recipes from Sardinia, especially the traditonal Gallura's gnocchi. All the ingredients are sourced locally and bought on the same day of the event. After the class we will enjoy the meal around my table. If the weather is warm, we will stay in my lovely garden.
I look forwards to meeting you!
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Corinna is a food passionate who will teach you the recipes step by step
Lunch
Hands-on cooking class
Red wine - Those under the age of 18 are not allowed to consume alcohol
Experience first hand local culture and cuisine
Meeting Points
Departure
Via Fresi Simplicio
⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
Return
Itinerary
Immerse yourself in the culinary traditions of Sardinia with a hands-on cooking class focused on the traditional recipes of Gallura, including the art of making gnocchi. The host Corinna is a food passionate who will teach you the recipes step by step.
Welcome to a hands-on cooking class where you will learn the typical recipes from Sardinia, especially the traditonal Gallura's gnocchi. All the ingredients are sourced locally and bought on the same day of the event. After the class we will enjoy the meal around my table. If the weather is warm, we will stay in my lovely garden.
I look forwards to meeting you!
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Corinna is a food passionate who will teach you the recipes step by step
Lunch
Hands-on cooking class
Red wine - Those under the age of 18 are not allowed to consume alcohol
Experience first hand local culture and cuisine
Meeting Points
Departure
Via Fresi Simplicio
⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
