Items | Ribera del Duero Wine Tour from Madrid with 3 Wineries & Lunch
Ribera del Duero Wine Tour from Madrid with 3 Wineries & Lunch
(29) Reviews
Madrid
Important Information
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Service animals allowed
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Not recommended for pregnant travelers
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This full-day Ribera del Duero wine tour from Madrid introduces you to the region through three carefully selected wineries, each chosen to show a different face of Ribera, which could include:
A small, family-owned project with hands-on winemaking A contemporary winery pushing precision and innovation A more historic or established estate that reflects Ribera’s classic style
No two visits feel the same — because Ribera isn’t one thing.
Between tastings, we stop in a traditional village for a proper Castilian lunch: slow-roasted suckling lamb cooked in a wood-fired oven. It’s simple, regional and exactly what belongs on the table in Ribera. (alternatives available)
This is not a rushed t...
Highlights
From 9 hours to 11 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
From 9 hours to 11 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Bottled water
Lunch
Snacks
All Fees and Taxes
Air-conditioned vehicle
Ribera del Duero Wine Tour from Madrid with 3 Wineries & Lunch
(29) Reviews
Madrid
About
This full-day Ribera del Duero wine tour from Madrid introduces you to the region through three carefully selected wineries, each chosen to show a different face of Ribera, which could include:
A small, family-owned project with hands-on winemaking A contemporary winery pushing precision and innovation A more historic or established estate that reflects Ribera’s classic style
No two visits feel the same — because Ribera isn’t one thing.
Between tastings, we stop in a traditional village for a proper Castilian lunch: slow-roasted suckling lamb cooked in a wood-fired oven. It’s simple, regional and exactly what belongs on the table in Ribera. (alternatives available)
