Items | Project Chocolat Bean to Bar Experience from Hotel Chocolat
Project Chocolat Bean to Bar Experience from Hotel Chocolat
(127) Reviews
Important Information
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You must arrive for your experience with good time, ensuring you are not late
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Experiences are not suitable for children under 8 years old
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We are Covid Certified
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Discover Hotel Chocolat's Bean to Bar experience, created especially for chocolate lovers who would like to gain delicious insider knowledge. You'll taste fresh cacao-pulp, hear the history of cacao, sample Rabot Estate Chocolate and learn how to transform roasted cacao beans into your very own chocolate bar.
While you're there, taste Hotel Chocolat's famous Cacao Cuisine, served street-food style, and an array of cocktails at The Cacao Bar - all enjoyed overlooking the lush nature of a UNESCO World Heritage Site. Lunch is ONLY included in the Tree to Bar tour price, but can be purchased as an add-on to the Bean to Bar experience upon arrival.
Finish your experience at Project Chocolat b...
Highlights
1 hour
Offered in English
Free Cancellation
Mobile Ticket
1 hour
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Chocolate Making
Lunch is not included in the Bean to Bar experience, but can be purchased on arrival
Transportation from your destination in not included
Tree to Bar tour is not included in the Bean to Bar Experience
Meeting Points
Departure
Project Chocolat
Across the street from the starting point you will see Ladera Resort.
Return
Itinerary
Taste cacao pulp from a freshly-cut pod, taste Rabot Estate chocolate that's unique to Saint Lucia, and learn from the experts what it takes to transform roasted cacao beans into your very own chocolate bar. (experience approx. 1 hour)
Project Chocolat Bean to Bar Experience from Hotel Chocolat
(127) Reviews
About
Discover Hotel Chocolat's Bean to Bar experience, created especially for chocolate lovers who would like to gain delicious insider knowledge. You'll taste fresh cacao-pulp, hear the history of cacao, sample Rabot Estate Chocolate and learn how to transform roasted cacao beans into your very own chocolate bar.
While you're there, taste Hotel Chocolat's famous Cacao Cuisine, served street-food style, and an array of cocktails at The Cacao Bar - all enjoyed overlooking the lush nature of a UNESCO World Heritage Site. Lunch is ONLY included in the Tree to Bar tour price, but can be purchased as an add-on to the Bean to Bar experience upon arrival.
Finish your experience at Project Chocolat b...
Highlights
1 hour
Offered in English
Free Cancellation
Mobile Ticket
1 hour
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Chocolate Making
Lunch is not included in the Bean to Bar experience, but can be purchased on arrival
Transportation from your destination in not included
Tree to Bar tour is not included in the Bean to Bar Experience
Meeting Points
Departure
Project Chocolat
Across the street from the starting point you will see Ladera Resort.
