Items | Private Market Tour and Tanzanian Cooking Class in Moshi
Private Market Tour and Tanzanian Cooking Class in Moshi
(7) Reviews
Mkoa wa Manyara
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Visit a small market with your host to discover locally grown produce. Learn about the ingredients used in Tanzanian cuisine before taking a tuk tuk 20 min to your host's home. Marissa, her husband William and his mother Shida are a warm and welcoming family who host you in their simple, modest mud house for a cultural and culinary experience.
You will help Shida grate coconuts to make fresh coconut milk and prepare ugali, a traditional corn meal dish. Enjoy your meal sitting on benches outdoors with the entire family. Ugali is eaten communal style, with each person picking cake with their hand, rolling it into a ball, and using it to scoop vegetables or stew. A few other dishes you may try...
Highlights
5 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
5 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Private transportation
Alcoholic Beverages
Transfers are included for city hotels (for airport/airport hotel transfers, there is an extra cost)
Private market visit and cooking class with your host Marissa
Vegetarian and halal meals are available upon request
Itinerary
Experience an authentic taste of Tanzanian culture by visiting the home of locals Shida, Marissa, and William. Begin your journey at a bustling market where they’ll introduce you to fresh local produce—vibrant fruits, vegetables, and aromatic herbs. As you explore the stalls, your hosts will share insights into traditional ingredients and their role in Tanzanian cuisine, stopping by favorite vendors to pick up ingredients for your cooking class.
Afterward, take a leisurely walk or tuk-tuk ride to Shida's home, about 20 minutes away, where you’ll join a hands-on, one-hour cooking class. Learn to make fresh coconut milk the traditional way using a buzi, a small wooden seat with a grinder to s...
Private Market Tour and Tanzanian Cooking Class in Moshi
(7) Reviews
Mkoa wa Manyara
About
Visit a small market with your host to discover locally grown produce. Learn about the ingredients used in Tanzanian cuisine before taking a tuk tuk 20 min to your host's home. Marissa, her husband William and his mother Shida are a warm and welcoming family who host you in their simple, modest mud house for a cultural and culinary experience.
You will help Shida grate coconuts to make fresh coconut milk and prepare ugali, a traditional corn meal dish. Enjoy your meal sitting on benches outdoors with the entire family. Ugali is eaten communal style, with each person picking cake with their hand, rolling it into a ball, and using it to scoop vegetables or stew. A few other dishes you may try...
Highlights
5 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
5 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Private transportation
Alcoholic Beverages
Transfers are included for city hotels (for airport/airport hotel transfers, there is an extra cost)
Private market visit and cooking class with your host Marissa
Vegetarian and halal meals are available upon request
