For cruise ship passengers, you must provide the following information at time of booking: ship name, docking time, disembarkation time and re-boarding time
•
For airport pickup, you must provide airline arrival details at time of booking
•
Vehicles are collapsible wheelchair accessible; however, the driver is unable to assist passengers boarding and disembarking due to insurance regulations
•
Minimum age is 2 years
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Do exotic spices and colorful concoctions of Indian cuisine fascinate you? If so, then join this 3-hour private cooking class where your instructor/host will explain what gets added where and when as you cook Indian food. Learn five dishes and their accompaniments, including fish, chicken, Paneer, Parthas, and sweet dish - Kheer. This hands-on experience includes all the necessary ingredients as well as a souvenir recipe booklet and a small box with most of the spices to take home as a souvenir. Choose one of 2 departure times when you book.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Bottled water
Local instructor/host
Lunch
Dinner
Transport by air-conditioned minivan
Lunch or dinner
Hotel/port/airport pickup and drop-off
Alcoholic drinks
Gratuities
Private Half-Day Mumbai Cooking Class
(7) Reviews
Mumbai
About
Do exotic spices and colorful concoctions of Indian cuisine fascinate you? If so, then join this 3-hour private cooking class where your instructor/host will explain what gets added where and when as you cook Indian food. Learn five dishes and their accompaniments, including fish, chicken, Paneer, Parthas, and sweet dish - Kheer. This hands-on experience includes all the necessary ingredients as well as a souvenir recipe booklet and a small box with most of the spices to take home as a souvenir. Choose one of 2 departure times when you book.
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Bottled water
Local instructor/host
Lunch
Dinner
Transport by air-conditioned minivan
Lunch or dinner
Hotel/port/airport pickup and drop-off
Alcoholic drinks
Gratuities
Itinerary
After pickup in the morning or afternoon (depending on your selection), you'll head to a cafe where you're instructor and host will teach you to cook 5 items and their accompaniments. You will assist the instructor, so your experiencee will be totally hands-on and help you understand the right timing for adding ingredients and spices.
Fish, chicken, paneer, rice and dal for non-Vegetarians and egg, vegetable, paneer, rice and dal for vegetarians will be demonstrated during this 3-hour class. Also, you'll learn about the accompaniments served with the meal which include raita, parathas and kheer as the sweet dish.
After the class, you will enjoy eating what you have prepared for a complet...
