Items | Private Guided Tour of Cheese in Canaan de Rivas
Private Guided Tour of Cheese in Canaan de Rivas
(3) Reviews
San Gerardo De Rivas
About
The cheese tour is a unique experience, in which you will have the possibility of being immersed in a sustainable agriculture project, from milking a cow, tasting fresh milk, knowing areas and production systems, manufacturing room and maturing of cheeses, as well as knowing the enveloping history of our business and tasting each of our products. Target audience: Our tour is aimed at all those who want to know a sustainable agriculture project, who are passionate about animals, cheeses, or who simply want to know the operation of a project with environmental awareness, totally family and artisan
Highlights
From 1 hour and 30 minutes to 2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
From 1 hour and 30 minutes to 2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Personal guide for the tour. Bilingual:English, Spanish
Guided tour and cheese tastings
We offer breakfast but you must book this extra option, not included
Lunch can be booked but is not included within the tour.
Meeting Points
Departure
Quesos Canaan
It is necessary to get to our business in Canaan de Rivas de Pérez Zeledón, when you get to the center of the town Canaan de Rivas, from the church 50 meters to the north, you will find our business Canaan Cheese, consult in the room house or in the shop to be taken care of.
Return
Important Information
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Service animals allowed
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Not recommended for travelers with poor cardiovascular health
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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The cheese tour is a unique experience, in which you will have the possibility of being immersed in a sustainable agriculture project, from milking a cow, tasting fresh milk, knowing areas and production systems, manufacturing room and maturing of cheeses, as well as knowing the enveloping history of our business and tasting each of our products. Target audience: Our tour is aimed at all those who want to know a sustainable agriculture project, who are passionate about animals, cheeses, or who simply want to know the operation of a project with environmental awareness, totally family and artisan
Highlights
From 1 hour and 30 minutes to 2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
From 1 hour and 30 minutes to 2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Personal guide for the tour. Bilingual:English, Spanish
Guided tour and cheese tastings
We offer breakfast but you must book this extra option, not included
Lunch can be booked but is not included within the tour.
Meeting Points
Departure
Quesos Canaan
It is necessary to get to our business in Canaan de Rivas de Pérez Zeledón, when you get to the center of the town Canaan de Rivas, from the church 50 meters to the north, you will find our business Canaan Cheese, consult in the room house or in the shop to be taken care of.
Description: The cheese tour is a unique experience, in which you will have the possibility of being immersed in a sustainable agriculture project, from milking a cow, tasting fresh milk, knowing areas and production systems, manufacturing room and maturing of cheeses, as well as knowing the enveloping history of our business and tasting each of our products.
Target audience: Our tour is aimed at all those who want to know a sustainable agriculture project, who are passionate about animals, cheeses, or who simply want to know the operation of a project with environmental awareness, totally family and artisan