This is a private cooking class for 2–4 participants only
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This activity is recommended for participants aged 6 years and above. Children must be accompanied and closely supervised by an adult at all times due to the use of knives and hot stoves.
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Children or companions who do not join the cooking activity are charged THB 750 per person, payable on site.
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Menu: Sa-pee-tong is included as the first course. Then choose 1 dish from each remaining course.
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First Course: Sa-pee-tong, a spicy Akha dip served with vegetables.
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Stir-fried dishes: Pad Thai, Pad See Ew, Pad Gra Pow, Pineapple Fried Rice
سياسة الإلغاء
للحصول على استرداد كامل للمبلغ، قم بإلغاء الحجز قبل ٢٤ ساعة على الأقل من موعد المغادرة المقرر.
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لاسترداد المبلغ بالكامل، يجب الإلغاء قبل 24 ساعة على الأقل من موعد بدء التجربة.
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يُعرض وقت انتهاء الحجوزات بالتوقيت المحلي.
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إذا قمت بالإلغاء قبل أقل من 24 ساعة من وقت بدء الجولة، فلن تتمكّن من استرداد المبلغ الذي دفعته.
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لإجراء هذه الجولة، يجب توافر حدّ أدنى من المسافرين. إذا تم إلغاؤها بسبب عدم استيفاء الحد الأدنى، فسوف يُعرض عليك إمكانية اختيار تاريخ/تجربة مختلفة أو استرداد المبلغ بالكامل.
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لن يتم قبول أي تغييرات تجريها قبل أقل من 24 ساعة من وقت بدء الجولة.
Let the aromas of Thai herbs fill the kitchen as you step into a private Thai and Akha cooking class in Chiang Rai. This hands-on experience begins with a guided local market visit to explore fresh herbs, spices, and ingredients. Learn to prepare 5 dishes, including “Sa-pee-tong,” a rare Akha dish passed down through hill tribe communities of Northern Thailand. Then choose from Thai favorites such as Pad Thai, Green Curry, Tom Yum Goong, or Mango Sticky Rice. This private class is for your group only, with shared cooking stations designed so everyone can rotate through each step together. Sit down to enjoy the meal you created, then leave with practical cooking skills and a deeper understand...
ما تشمله الجولة
٥ ساعات
مُقدم في التايلاندية & الإنكليزية
إلغاء مجاني
بطاقة رقمية
٥ ساعات
مُقدم في التايلاندية & الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
٥ أطباق وجميع المكونات
جولة في السوق المحلي
مدرس يتحدث اللغة الإنجليزية
Complimentary roselle drink, soft drinks, and drinking water
خدمة الاستقبال والتوصيل من الفندق
النفقات الشخصية
نصائح
نقاط التلاقي
الانطلاق
Chiang Rai Clock Tower
Guests are required to make their own way to Chiang Rai Clock Tower by 9:00 AM before the market visit begins. The meeting point can be reached by taxi or Grab. Late arrivals of more than 10 minutes may be considered a no-show.
العودة
Private Cooking Class in Chiang Rai
نبذة
Let the aromas of Thai herbs fill the kitchen as you step into a private Thai and Akha cooking class in Chiang Rai. This hands-on experience begins with a guided local market visit to explore fresh herbs, spices, and ingredients. Learn to prepare 5 dishes, including “Sa-pee-tong,” a rare Akha dish passed down through hill tribe communities of Northern Thailand. Then choose from Thai favorites such as Pad Thai, Green Curry, Tom Yum Goong, or Mango Sticky Rice. This private class is for your group only, with shared cooking stations designed so everyone can rotate through each step together. Sit down to enjoy the meal you created, then leave with practical cooking skills and a deeper understand...
ما تشمله الجولة
٥ ساعات
مُقدم في التايلاندية & الإنكليزية
إلغاء مجاني
بطاقة رقمية
٥ ساعات
مُقدم في التايلاندية & الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
٥ أطباق وجميع المكونات
جولة في السوق المحلي
مدرس يتحدث اللغة الإنجليزية
Complimentary roselle drink, soft drinks, and drinking water
خدمة الاستقبال والتوصيل من الفندق
النفقات الشخصية
نصائح
نقاط التلاقي
الانطلاق
Chiang Rai Clock Tower
Guests are required to make their own way to Chiang Rai Clock Tower by 9:00 AM before the market visit begins. The meeting point can be reached by taxi or Grab. Late arrivals of more than 10 minutes may be considered a no-show.
العودة
برنامج الجولة
Step into a private Thai and Akha cooking class in Chiang Rai, held in a welcoming home kitchen filled with the aromas of fresh herbs, curry, and sizzling woks. This hands-on experience lets you cook five dishes while discovering Northern Thai and Akha food culture.
Begin with a guided walk through a local market to explore fresh herbs, spices, and ingredients before heading to Akha Kitchen. Upon arrival, enjoy a roselle welcome drink and get ready to cook with your instructor.
Prepare five dishes step by step, starting with “Sa-pee-tong,” a rare Akha dish passed down through hill tribe communities in Northern Thailand. Then choose Thai dishes from different courses, such as Pad Thai or ...
