Items | Pastry Making Class in Milan Cakes Tarts and Choux
Pastry Making Class in Milan Cakes Tarts and Choux
Important Information
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Your experience takes place in a professional pastry workshop in Milan, where Serena will introduce you to the essential techniques behind successful pastry making.
Working step by step, you'll prepare different types of desserts such as cakes, tarts, choux pastries or seasonal creations, learning how ingredients, textures and preparation methods work together to achieve balanced results. Throughout the class, you'll receive practical tips and personalized guidance designed to make each recipe approachable and replicable.
By the end of the workshop, you'll have a deeper understanding of pastry techniques, greater confidence in the kitchen and the opportunity to taste the desserts you've cr...
Highlights
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Ingredients and baking equipment
Recipes and practical techniques to recreate at home
Tasting of the creations prepared during the class
Hands-on pastry making workshop
Hotel pick-up and drop-off
Meeting Points
Departure
Ring the bell or enter the shop directly.
Return
Itinerary
Discover the fundamentals of modern pastry making during this hands-on baking class in Milan. Guided by Serena, you'll learn how to create a variety of classic pastries, including cakes, tarts, choux pastries and other seasonal specialties, while exploring the techniques, textures and precision that define professional pastry work.
Designed for both beginners and enthusiastic home bakers, this workshop combines practical learning with expert guidance, helping you build the confidence to recreate elegant desserts in your own kitchen.
Pastry Making Class in Milan Cakes Tarts and Choux
About
Your experience takes place in a professional pastry workshop in Milan, where Serena will introduce you to the essential techniques behind successful pastry making.
Working step by step, you'll prepare different types of desserts such as cakes, tarts, choux pastries or seasonal creations, learning how ingredients, textures and preparation methods work together to achieve balanced results. Throughout the class, you'll receive practical tips and personalized guidance designed to make each recipe approachable and replicable.
By the end of the workshop, you'll have a deeper understanding of pastry techniques, greater confidence in the kitchen and the opportunity to taste the desserts you've cr...
Highlights
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Ingredients and baking equipment
Recipes and practical techniques to recreate at home
Tasting of the creations prepared during the class
