Items | Paella workshop with market visit and oil tasting
Paella workshop with market visit and oil tasting
About
Immerse yourself in the vibrant atmosphere of Ruzafa Market with a hands-on culinary workshop celebrating the authentic flavours of Valencia. Start the experience with traditional starters, accompanied by a refreshing sangria, before preparing an authentic gastronomic masterpiece. Guided by expert chefs, you will learn to make your own Valencian Paella, combining fresh ingredients and following the techniques that make this dish a true icon of Valencian cuisine. To complete the experience, taste a traditional dessert: burnt bread served on a base of Agua de Valencia. During the workshop, enjoy olive oil tastings, selected wines and sangria, creating a delicious tour for foodies and aspiring ...
Highlights
3 hours
Free Cancellation
Mobile Ticket
3 hours
Free Cancellation
Mobile Ticket
What's Included
Visit to the market from Monday to Saturday morning. During the month of August, the market is closed
SANGRIA AND WINE
Dinner
Meals
Tips
Meeting Points
Departure
Pl. del Baró de Cortés, 45
We will pick you up in the square, right where the sign that says “MERCAT DE RUSSAFA” is.
The chef will carry a red backpack with the Valencia Club Cocina logo and an identifying sign.
Return
Important Information
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Infants are required to sit on an adult’s lap
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Public transportation options are available nearby
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All areas and surfaces are wheelchair accessible
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Wheelchair accessible
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Alcoholic Beverages are only available to those aged 18+
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During the month of August the market remains closed, sorry for the inconvenience.
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The visit to the market takes place from Monday to Saturday morning
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Valencian Chicken and Vegetable Paella Recipe – discover its true secret!
If you are a national tourist and are visiting Valencia, you should not miss the opportunity to discover the true secret of traditional Valencian paella. At El Casal de la Fallera we are dedicated to sharing the best gastronomic traditions on earth with all who visit us.
We have specialized chefs who will guide you in a close, practical and fun way. You will learn step by step in a dynamic environment, where laughter is assured while you discover the secrets of this iconic dish.
In addition to making the paella, you will taste other essentials of Valencian gastronomy, such as coca d’oli, the seared bread with a base...
Immerse yourself in the vibrant atmosphere of Ruzafa Market with a hands-on culinary workshop celebrating the authentic flavours of Valencia. Start the experience with traditional starters, accompanied by a refreshing sangria, before preparing an authentic gastronomic masterpiece. Guided by expert chefs, you will learn to make your own Valencian Paella, combining fresh ingredients and following the techniques that make this dish a true icon of Valencian cuisine. To complete the experience, taste a traditional dessert: burnt bread served on a base of Agua de Valencia. During the workshop, enjoy olive oil tastings, selected wines and sangria, creating a delicious tour for foodies and aspiring ...
Highlights
3 hours
Free Cancellation
Mobile Ticket
3 hours
Free Cancellation
Mobile Ticket
What's Included
Visit to the market from Monday to Saturday morning. During the month of August, the market is closed
SANGRIA AND WINE
Dinner
Meals
Tips
Meeting Points
Departure
Pl. del Baró de Cortés, 45
We will pick you up in the square, right where the sign that says “MERCAT DE RUSSAFA” is.
The chef will carry a red backpack with the Valencia Club Cocina logo and an identifying sign.
