Items | Osaka Okonomiyaki,Omusoba,Wagashi & Matcha Cooking Class
Osaka Okonomiyaki,Omusoba,Wagashi & Matcha Cooking Class
(1) Reviews
Important Information
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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I can accommodate vegetarian and vegan dietary requirements. Please let me know in advance if you have any dietary restrictions or food allergies.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
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Experience authentic Osaka home cooking in a warm and welcoming local home. Guided by Keiko, who has over 20 years of experience teaching Japanese cooking, you’ll learn to make Osaka’s beloved Okonomiyaki and Omusoba from scratch. You’ll also create traditional Fruit Daifuku and enjoy a casual matcha experience. This private, hands-on cooking class offers personalized instruction, vegan-friendly options, and insights into Japanese food culture. Photos, videos, and recipes are included, so you can recreate these delicious dishes and cherish your memories long after your trip to Japan.
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Printed recipes to take home
Use of all cooking equipment and utensils
All ingredients for your cooking class (lunch or dinner)
Hands-on wagashi (Japanese sweets) making experience
Hands-on matcha making experience
Soft drinks
Meeting Points
Departure
Please exit through the South Gate, turn right, and walk straight ahead. I will be waiting for you at the top of the stairs.
Access: Take the Osaka Metro Midosuji Line to Momoyamadai Station. The journey takes about 20 minutes from Osaka Station.
Return
Osaka Okonomiyaki,Omusoba,Wagashi & Matcha Cooking Class
(1) Reviews
About
Experience authentic Osaka home cooking in a warm and welcoming local home. Guided by Keiko, who has over 20 years of experience teaching Japanese cooking, you’ll learn to make Osaka’s beloved Okonomiyaki and Omusoba from scratch. You’ll also create traditional Fruit Daifuku and enjoy a casual matcha experience. This private, hands-on cooking class offers personalized instruction, vegan-friendly options, and insights into Japanese food culture. Photos, videos, and recipes are included, so you can recreate these delicious dishes and cherish your memories long after your trip to Japan.
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
Printed recipes to take home
Use of all cooking equipment and utensils
All ingredients for your cooking class (lunch or dinner)
Hands-on wagashi (Japanese sweets) making experience
Hands-on matcha making experience
Soft drinks
Meeting Points
Departure
Please exit through the South Gate, turn right, and walk straight ahead. I will be waiting for you at the top of the stairs.
Access: Take the Osaka Metro Midosuji Line to Momoyamadai Station. The journey takes about 20 minutes from Osaka Station.
Return
Itinerary
Experience authentic Osaka home cooking in a warm, local home.
In this private, hands-on cooking class, you’ll learn how to make two of Osaka’s most beloved dishes: authentic Okonomiyaki and Omusoba.
For your Okonomiyaki, you can choose either pork or seafood as your main ingredient and cook it yourself. Then you’ll make Omusoba, a delicious dish of yakisoba with pork and vegetables wrapped in a soft, fluffy egg.
You’ll also make beautiful Fruit Daifuku, a traditional Japanese sweet made with soft mochi, sweet white bean paste, and fresh fruit.
To finish the experience, enjoy a casual matcha tea experience. I’ll demonstrate how to prepare matcha, and then you’ll make your own bowl to enj...
