Items | Origin of Wine in Maipu with Roast from Mendoza
Origin of Wine in Maipu with Roast from Mendoza
Mendoza
About
This tour offers a complete experience of the origin of Mendoza wine, combining historic wineries, wine tradition and regional cuisine in one day. The tour includes the guided tour and tasting in an emblematic winery of Maipú: Bodega Trapiche on Sundays or Bodega La Rural on Tuesdays and Thursdays, allowing you to know two different approaches to Argentine wine, either through a century-old winery or the Wine Museum with its historical heritage. The experience continues at Bodega Santa Julia, where a guided tour and tasting are held before enjoying a regional lunch in Casa del Visitante, surrounded by vineyards. The menu highlights handmade patties made by a national champion and a tradition...
Highlights
7 hours
Offered in Spanish
Free Cancellation
Mobile Ticket
7 hours
Offered in Spanish
Free Cancellation
Mobile Ticket
What's Included
Guided tour and wine tasting at Bodega Trapiche (Sunday)
Regional lunch with roast in Casa del Visitante – Bodega Santa Julia
Guided tour and wine tasting at La Rural Winery and Wine Museum (Tuesday and Thursday)
Pick-up at hotels and addresses within the central area
Guided tour and tasting in Bodega Santa Julia
Air-conditioned vehicle
Tips
Guide in other languages (English or Portuguese, subject to availability and at additional cost)
Transfers outside the established pick-up area
Meeting Points
Departure
Sarmiento 129
If you are not staying in the search radius, or if the meeting points outside the city of Mendoz are convenient, you can show up at our office, open every day. It is located in Peatonal Sarmiento between 9 de Julio and Av. España streets
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Infants are required to sit on an adult’s lap
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Specialized infant seats are available
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This tour offers a complete experience of the origin of Mendoza wine, combining historic wineries, wine tradition and regional cuisine in one day. The tour includes the guided tour and tasting in an emblematic winery of Maipú: Bodega Trapiche on Sundays or Bodega La Rural on Tuesdays and Thursdays, allowing you to know two different approaches to Argentine wine, either through a century-old winery or the Wine Museum with its historical heritage. The experience continues at Bodega Santa Julia, where a guided tour and tasting are held before enjoying a regional lunch in Casa del Visitante, surrounded by vineyards. The menu highlights handmade patties made by a national champion and a tradition...
Highlights
7 hours
Offered in Spanish
Free Cancellation
Mobile Ticket
7 hours
Offered in Spanish
Free Cancellation
Mobile Ticket
What's Included
Guided tour and wine tasting at Bodega Trapiche (Sunday)
Regional lunch with roast in Casa del Visitante – Bodega Santa Julia
Guided tour and wine tasting at La Rural Winery and Wine Museum (Tuesday and Thursday)
Pick-up at hotels and addresses within the central area
Guided tour and tasting in Bodega Santa Julia
Air-conditioned vehicle
Tips
Guide in other languages (English or Portuguese, subject to availability and at additional cost)
Transfers outside the established pick-up area
Meeting Points
Departure
Sarmiento 129
If you are not staying in the search radius, or if the meeting points outside the city of Mendoz are convenient, you can show up at our office, open every day. It is located in Peatonal Sarmiento between 9 de Julio and Av. España streets
Return
Itinerary
1
Bodega Trapiche
This visit is made when the tour operates on Sundays. Travelers will discover one of the most emblematic wineries of Argentine winemaking, founded in 1912 and recognized for its international trajectory. The guided tour allows you to appreciate its historical architecture, tour the areas of elaboration and aging, and understand how tradition and innovation combine in the production of its wines. During the visit, the different stages of the winemaking process and the role of the winery in the development of Argentine wine are explained. The experience ends with a tasting of selected wines, representative of their style and legacy.
1 hour
2
Bodega La Rural - Museo del Vino San Felipe
This visit is made when the tour operates on Tuesdays and Thursdays. Travelers tour a historic winery and its renowned Wine Museum, which gathers more than 4,500 pieces linked to the evolution of winemaking in Argentina and the world. Along the guided tour, ancient machinery, tools and documents are observed that allow us to understand the origin and development of wine in the region. The visit offers a cultural and educational approach, ideal for those who want to know the history behind the wine industry. It ends with a tasting of representative wines.
1 hour
3
Bodega Santa Julia
The experience continues in this renowned winery of the Zuccardi family, a benchmark in sustainable production and commitment to the environment. During the guided tour, travelers get to know its facilities, the work in the vineyards and the approach of the winery in responsible practices. The tour allows us to understand how wines are made that reflect the character of the Mendoza terroir. The visit concludes with a tasting of selected wines, which anticipates the subsequent gastronomic experience.
1 hour
4
Casa del Visitante
The tour ends with a regional lunch in Casa del Visitante, located among vineyards and gardens. The menu highlights local cuisine with artisan patties made by a national champion, followed by a traditional Argentine roast prepared with selected cuts. Lunch is accompanied by wines from the winery and is completed with homemade breads and olive oils produced on the estate, carefully paired to highlight the flavors. It is a relaxed closure that combines regional cuisine, wine and natural surroundings.
