Items | Mykonos Home Cooking Class & Traditional Greek Meal with Angelina
Mykonos Home Cooking Class & Traditional Greek Meal with Angelina
(58) Reviews
Mikonos
Important Information
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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For groups of 2-4, you will be hosted in Angelina's Chora home, you have to walk for 5-10 minutes from the Sea Bus and/or taxi drop off to Angelina's Chora home, it can be reached on foot only. For groups of 5+, return transportation to Angelina's Lia home is included in the cost.
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Angelina is only available on Mykonos in the summer months, from May - October, and she has limited availability.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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An active food blogger and member of the Mykonos Gastronomic Club, Angelina is passionate about sharing forgotten Greek and Myconian recipes featuring locally produced and seasonal ingredients. During your hands-on cooking lesson Angelina will teach you how to handle filo dough to prepare savory and sweet dishes like feta parcels with honey and sesame (or spanakopita!) and the easiest baklava. She will also show you how to prepare a main dish or salad.
As you learn to cook with a small ouzo in hand (indoors or outdoors), Angelina will help you understand Cycladic island gastronomy. Angelina focuses on Mykonian produce and seafood caught off the island's shores. Enjoy, over wine, an authent...
Highlights
3 hours
Offered in Greek & English
Free Cancellation
Mobile Ticket
3 hours
Offered in Greek & English
Free Cancellation
Mobile Ticket
What's Included
Alcoholic Beverages
Private Greek cooking class with your host Angelina
Optional market tour available
Meeting Points
Departure
Vegera Restaurant Cafe Bar Mykonos
Please check the 'Before you go' section on your voucher for the exact meeting location, as groups of 2-4 and groups of 5+ have different meeting locations. Exact address and meeting details can be found in your ticket upon booking confirmation.
Return
Mykonos Home Cooking Class & Traditional Greek Meal with Angelina
(58) Reviews
Mikonos
About
An active food blogger and member of the Mykonos Gastronomic Club, Angelina is passionate about sharing forgotten Greek and Myconian recipes featuring locally produced and seasonal ingredients. During your hands-on cooking lesson Angelina will teach you how to handle filo dough to prepare savory and sweet dishes like feta parcels with honey and sesame (or spanakopita!) and the easiest baklava. She will also show you how to prepare a main dish or salad.
As you learn to cook with a small ouzo in hand (indoors or outdoors), Angelina will help you understand Cycladic island gastronomy. Angelina focuses on Mykonian produce and seafood caught off the island's shores. Enjoy, over wine, an authent...
Highlights
3 hours
Offered in Greek & English
Free Cancellation
Mobile Ticket
3 hours
Offered in Greek & English
Free Cancellation
Mobile Ticket
What's Included
Alcoholic Beverages
Private Greek cooking class with your host Angelina
Optional market tour available
Meeting Points
Departure
Vegera Restaurant Cafe Bar Mykonos
Please check the 'Before you go' section on your voucher for the exact meeting location, as groups of 2-4 and groups of 5+ have different meeting locations. Exact address and meeting details can be found in your ticket upon booking confirmation.
Return
Itinerary
Enjoy a rare opportunity to step into a local home and explore traditional Greek culture and cuisine with Angelina in Mykonos. During this hands-on cooking class, you’ll prepare both savory and sweet Cycladic dishes in her kitchen - think feta parcels with honey and sesame (or spanakopita if fresh spinach is available) and a delicious baklava. For the main course, learn to make dishes like shrimp saganaki in fresh tomato sauce with feta or grilled calamari with basil pesto orzo.
With an ouzo in hand, Angelina will guide you through the essentials of Greek island cooking, showing how modest, local ingredients can create deeply satisfying meals. After cooking, sit down together to enjoy the d...
