Items | Monopoli Hands On Apulian Cooking Class and Food Experience
Monopoli Hands On Apulian Cooking Class and Food Experience
(1) Reviews
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Specialized infant seats are available
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This experience is special because it combines manual skills, tradition and conviviality in an authentic Apulian context. Travellers are not just spectators, but actively participate in the preparation of orecchiette and focaccia, learning techniques handed down for generations.
The atmosphere is informal and welcoming, designed to make everyone feel at home, sharing the pleasure of cooking together. Each moment becomes an opportunity for cultural exchange, between local stories, ancient gestures and genuine flavors of the Apulian tradition.
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Practical cooking course of orecchiette and focaccia
Tasting of small dishes of the Apulian tradition
Lunch
Local wine during the tasting
All the ingredients you need
Kitchen equipment and tools
Printed recipe to take home
Extra personal expenses
Additional meals or drinks not included in the program
Tips (optional)
Meeting Points
Departure
Via Cialdini, 3
Customers will be welcomed at the office, and then accompanied to the place where the cooking class will be held (5 min walk).
Return
Monopoli Hands On Apulian Cooking Class and Food Experience
(1) Reviews
About
This experience is special because it combines manual skills, tradition and conviviality in an authentic Apulian context. Travellers are not just spectators, but actively participate in the preparation of orecchiette and focaccia, learning techniques handed down for generations.
The atmosphere is informal and welcoming, designed to make everyone feel at home, sharing the pleasure of cooking together. Each moment becomes an opportunity for cultural exchange, between local stories, ancient gestures and genuine flavors of the Apulian tradition.
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Practical cooking course of orecchiette and focaccia
Tasting of small dishes of the Apulian tradition
Lunch
Local wine during the tasting
All the ingredients you need
Kitchen equipment and tools
Printed recipe to take home
Extra personal expenses
Additional meals or drinks not included in the program
Tips (optional)
Meeting Points
Departure
Via Cialdini, 3
Customers will be welcomed at the office, and then accompanied to the place where the cooking class will be held (5 min walk).
Return
Itinerary
Live an authentic culinary experience in the heart of Monopoli and discover the secrets of Apulian tradition through the preparation of handmade orecchiette.
In this practical experience you will learn step by step how to make the most iconic dishes of Puglia, using simple and local ingredients. We will guide you in the preparation of the dough, in the correct processing technique and in the formation of the typical orecchiette and focaccia, just as it was once done in Apulian homes.
The activity is designed to be engaging and accessible to everyone, even those who have no experience in cooking. During the course you will not only cook, but also discover curiosities, traditions and stories...
