Items | Make Two Pastas & Dessert Near Florence’s Duomo (3-Course Meal)
Make Two Pastas & Dessert Near Florence’s Duomo (3-Course Meal)
(1) Reviews
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Hosted through Cozymeal in a modern downtown studio just steps from Florence’s Duomo, this pizza and gelato class welcomes you for an interactive culinary experience. You’ll join a local chef to master authentic techniques while preparing Italy’s most iconic comfort foods in a fun, hands-on session.
During this hands-on class, you’ll create:
- First Course: Stuffed Ravioli, fresh pasta pockets with seasonal filling and rich sauce - Second Course: Tagliatelle or Fettuccine, hand-rolled pasta with a flavorful regional sauce - Dessert: Seasonal Italian Dessert, tiramisù, panna cotta, or a fruit-based creation
A local culinary expert’s knowledge and welcoming spirit make this class both infor...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Hosted in the Santo Spirito neighborhood near Florence’s Duomo
Full 3-course menu featuring stuffed ravioli, tagliatelle or fettuccine and a seasonal dessert
Your choice of drink included: wine, beer, or soft drink.
Tips for the Chef are not included in the ticket price
Meeting Points
Departure
Via D'Ardiglione, 39
The chef will be waiting for you inside the venue. Piazza Santo Spirito is located in the Oltrarno district, just a short walk from the Ponte Vecchio and city center .
Return
Make Two Pastas & Dessert Near Florence’s Duomo (3-Course Meal)
(1) Reviews
About
Hosted through Cozymeal in a modern downtown studio just steps from Florence’s Duomo, this pizza and gelato class welcomes you for an interactive culinary experience. You’ll join a local chef to master authentic techniques while preparing Italy’s most iconic comfort foods in a fun, hands-on session.
During this hands-on class, you’ll create:
- First Course: Stuffed Ravioli, fresh pasta pockets with seasonal filling and rich sauce - Second Course: Tagliatelle or Fettuccine, hand-rolled pasta with a flavorful regional sauce - Dessert: Seasonal Italian Dessert, tiramisù, panna cotta, or a fruit-based creation
A local culinary expert’s knowledge and welcoming spirit make this class both infor...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Hosted in the Santo Spirito neighborhood near Florence’s Duomo
Full 3-course menu featuring stuffed ravioli, tagliatelle or fettuccine and a seasonal dessert
Your choice of drink included: wine, beer, or soft drink.
Tips for the Chef are not included in the ticket price
Meeting Points
Departure
Via D'Ardiglione, 39
The chef will be waiting for you inside the venue. Piazza Santo Spirito is located in the Oltrarno district, just a short walk from the Ponte Vecchio and city center .
Return
Itinerary
Join this 3-course cooking class just steps from Florence’s iconic Duomo, hosted in the lively Santo Spirito neighborhood. Hosted through Cozymeal, this hands-on experience invites you to master two handmade pastas and a seasonal Italian dessert in a fun and welcoming setting.
In this interactive cooking experience, you’ll enjoy:
- First course: Stuffed Ravioli, Fresh pasta pockets filled with seasonal ingredients and served with a rich, scratch-made sauce - Second course: Tagliatelle or Fettuccine, Hand-rolled pasta ribbons paired with a flavorful sauce highlighting regional ingredients - Dessert: Seasonal Italian Dessert, Enjoy a classic such as tiramisù, panna cotta, or a fruit-based cr...
