Items | Luxury Seafood Cooking Class With Dessert (4-Course Meal)
Luxury Seafood Cooking Class With Dessert (4-Course Meal)
(1) Reviews
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Create an elegant seafood feast in this exclusive, 4-course Tuscan cooking class hosted through Cozymeal. Set in Siena, this intimate workshop highlights refined flavors and seasonal seafood, blending coastal influences with regional Tuscan ingredients.
Menu
- First course: Scampi — served with butternut squash soup, blood orange and ink caviar - Second course: Risotto — creamy risotto with smoked haddock, avocado and finger lime - Third course: Charcoal-grilled bass — paired with romesco, black cabbage and lemon - Dessert: Olive oil gelato — made from scratch and served with fig and almond cake
With only 4 guests per class, this elevated experience offers a rare chance to enjoy intimate ...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Limited to 4 guests for an intimate, exclusive experience
Hosted in a private kitchen near Siena
Full 4-course seafood menu featuring risotto, sea bass and fig cake with olive oil ice cream
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
Via Torino, 13
The chef will be waiting for you inside the venue. Roccastrada Ribolla is a small town located south of Siena in the province of Grosseto, Tuscany. Look for building number 13 on Via Torino, which is a main street in Ribolla.
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Luxury Seafood Cooking Class With Dessert (4-Course Meal)
(1) Reviews
About
Create an elegant seafood feast in this exclusive, 4-course Tuscan cooking class hosted through Cozymeal. Set in Siena, this intimate workshop highlights refined flavors and seasonal seafood, blending coastal influences with regional Tuscan ingredients.
Menu
- First course: Scampi — served with butternut squash soup, blood orange and ink caviar - Second course: Risotto — creamy risotto with smoked haddock, avocado and finger lime - Third course: Charcoal-grilled bass — paired with romesco, black cabbage and lemon - Dessert: Olive oil gelato — made from scratch and served with fig and almond cake
With only 4 guests per class, this elevated experience offers a rare chance to enjoy intimate ...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Limited to 4 guests for an intimate, exclusive experience
Hosted in a private kitchen near Siena
Full 4-course seafood menu featuring risotto, sea bass and fig cake with olive oil ice cream
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
Via Torino, 13
The chef will be waiting for you inside the venue. Roccastrada Ribolla is a small town located south of Siena in the province of Grosseto, Tuscany. Look for building number 13 on Via Torino, which is a main street in Ribolla.
Return
Itinerary
Cook a refined 4-course seafood menu in this exclusive cooking class hosted through Cozymeal. Taking place in a private kitchen near Siena and limited to just 4 guests, this experience blends Tuscan ingredients with coastal flavors in a luxurious hands-on setting.
Menu
- First course: Seafood scampi — paired with squash soup, blood orange and black ink caviar - Second course: Smoked haddock risotto — creamy risotto enriched with avocado and finger lime - Third course: Grilled local bass — served with romesco, black cabbage and lemon - Dessert: Fig cake — paired with homemade olive oil ice cream and roasted almonds
With personalized instruction and refined recipes, this experience is one o...
