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Laconi Chocolate and Typical Liqueurs Workshop with Tasting
Über uns
Explore the art of creating chocolates in Laconi, in the Oristano area, which you can pair with a tasting of typical Sardinian liqueurs. Your hostess, Rosa, will take you through a sensory journey, immersing you in the distinctive flavors and aromas of Sardinia's herbs. You will discover the secrets, from their cultivation and harvesting to their properties, that give a unique character to chocolates and liqueurs, obtained through meticulous processing. You will have an authentic experience, enriched by ancient traditions and craftsmanship skills, collaborating within the workshop with Rosa in the creation of various types of chocolate using traditional techniques. At the end of your experie...
Höhepunkte
3 Stunden
Angeboten in Italienisch
Kostenlose Stornierung
Mobiles Ticket
3 Stunden
Angeboten in Italienisch
Kostenlose Stornierung
Mobiles Ticket
Was ist enthalten?
The tasting includes six liqueurs and a selection of chocolates, such as truffles, flavored bars, and cherry-filled treats.
Guided visit with the Producer
Workshop zur Herstellung handwerklicher Schokolade
Sensory herb trail
Possible purchases
Treffpunkte
Abreise
V333+67F
Parking is available nearby, before arriving at the entrance to the company, which is located in a narrow alley. Rosa, the guide, will welcome you and will be recognizable because she has a 'Liquori Lugas' name tag and will advise where to park the car in the vicinity of the experience site
Rückkehr
Wichtige Informationen
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Kleinkinder müssen auf dem Schoß eines Erwachsenen sitzen
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Nicht empfohlen für Reisende mit Wirbelsäulenverletzungen
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Nicht empfohlen für schwangere Reisende
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Nicht empfohlen für Reisende mit schlechter Herz-Kreislauf-Gesundheit
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The experience is available for those who are gluten-intolerant as all liqueurs are gluten- and lactose-free, while the chocolates are gluten-free but contain lactose as they are made from milk chocolate
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The tasting is available for participants aged 18 and over. For children and adults who have to have alcohol-free products, an artisan herbal tea with herbs and chocolates without liqueur will be served.
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The experience is active from October to May, while it is not active in the summer period because the high temperatures would not allow the chocolate to be processed.
Stornierungsbedingungen
Für eine vollständige Rückerstattung stornieren Sie mindestens 24 Stunden vor der geplanten Abflugzeit.
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Um eine vollständige Rückerstattung zu erhalten, müssen Sie mindestens 24 Stunden vor Beginn des Erlebnisses stornieren.
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Die Stornierungszeiten richten sich nach der Ortszeit des Erlebnisses.
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Wenn Sie weniger als 24 Stunden vor Beginn des Erlebnisses stornieren, wird der von Ihnen gezahlte Betrag nicht zurückerstattet.
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Für dieses Erlebnis ist eine Mindestanzahl von Reisenden erforderlich. Wenn es storniert wird, weil die Mindestanzahl nicht erreicht wird, erhalten Sie ein anderes Datum/Erlebnis oder eine vollständige Rückerstattung.
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Alle Änderungen, die weniger als 24 Stunden vor Beginn des Erlebnisses vorgenommen werden, können nicht akzeptiert werden.
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Program: On arrival at the farm, you will take a guided sensory journey through the essential oils in which you will get to know each plant and its characteristic scent, until you arrive at the workshop. You will then assist in the production of spiced or milk chocolates for children, actively participating in their preparation in a fragrant, fun atmosphere suitable for everyone, followed by Rosa who will explain the processing methods in detail. At the end of the workshop and in combination with the chocolates, you will enjoy a guided tasting of the herb-flavoured liqueurs, skilfully produced on the farm.
Laconi Chocolate and Typical Liqueurs Workshop with Tasting
Datum und Reisende auswählen
Ab
$75.00
Preis variiert je nach Gruppengröße
Über uns
Explore the art of creating chocolates in Laconi, in the Oristano area, which you can pair with a tasting of typical Sardinian liqueurs. Your hostess, Rosa, will take you through a sensory journey, immersing you in the distinctive flavors and aromas of Sardinia's herbs. You will discover the secrets, from their cultivation and harvesting to their properties, that give a unique character to chocolates and liqueurs, obtained through meticulous processing. You will have an authentic experience, enriched by ancient traditions and craftsmanship skills, collaborating within the workshop with Rosa in the creation of various types of chocolate using traditional techniques. At the end of your experie...
Höhepunkte
3 Stunden
Angeboten in Italienisch
Kostenlose Stornierung
Mobiles Ticket
3 Stunden
Angeboten in Italienisch
Kostenlose Stornierung
Mobiles Ticket
Was ist enthalten?
The tasting includes six liqueurs and a selection of chocolates, such as truffles, flavored bars, and cherry-filled treats.
Guided visit with the Producer
Workshop zur Herstellung handwerklicher Schokolade
Sensory herb trail
Possible purchases
Treffpunkte
Abreise
V333+67F
Parking is available nearby, before arriving at the entrance to the company, which is located in a narrow alley. Rosa, the guide, will welcome you and will be recognizable because she has a 'Liquori Lugas' name tag and will advise where to park the car in the vicinity of the experience site
