Items | Kiambethu Tea Farm and Lunch Tour with Entry Tickets
Kiambethu Tea Farm and Lunch Tour with Entry Tickets
Kenya
Important Information
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Infants are required to sit on an adult’s lap
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Located just a short drive from Nairobi in Limuru, the farm was established in 1910 by AB McDonell, the first person to commercially grow, make, and sell tea in Kenya. Instead of a sterile corporate tour, guests experience a deeply personal narrative told over tea and coffee in a charming, historic farmhouse surrounded by lush, rolling hills. The experience beautifully bridges the gap between old-world heritage and modern sustainable farming, making it a peaceful, educational sensory escape that feels worlds away from the city's hustle.
Highlights
6 hours
Offered in English
Free Cancellation
Mobile Ticket
6 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Pick up and drop off
Professional English speaking guides
Lunch and afternoon tea at Kiambethu Estate
Personal expenses such as, drinks
Tips or gratuity for your driver guide,
Souvenir photos (available to purchase)
Kiambethu Tea Farm and Lunch Tour with Entry Tickets
Kenya
About
Located just a short drive from Nairobi in Limuru, the farm was established in 1910 by AB McDonell, the first person to commercially grow, make, and sell tea in Kenya. Instead of a sterile corporate tour, guests experience a deeply personal narrative told over tea and coffee in a charming, historic farmhouse surrounded by lush, rolling hills. The experience beautifully bridges the gap between old-world heritage and modern sustainable farming, making it a peaceful, educational sensory escape that feels worlds away from the city's hustle.
