Because it goes far beyond a simple tour — it’s a true immersion into the soul of Cape Verde.
This experience connects you directly with local life: you walk through the markets, select fresh ingredients, chat with locals, and learn to prepare the country’s most traditional dish with a local chef who’s passionate about Cape Verdean culture.
Plus, the relaxing moment at Estoril Beach — with crystal-clear waters and snorkeling — makes the experience complete, where flavor, history, and well-being come together.
It’s authentic, warm, and unforgettable. A true celebration of Cape Verdean culture.
Highlights
8 hours
Offered in German (Deutsch) & 5 Others
Free Cancellation
Mobile Ticket
8 hours
Offered in German (Deutsch) & 5 Others
Free Cancellation
Mobile Ticket
What's Included
Transfer from hotels by mini vans and 4WD certified as "Tourist Transport"
additional service after lunch
Katxupa is prepared in an inclusive way, allowing everyone to participate. We offer adapted versions for vegetarians, vegans, and other dietary restrictions, ensuring the meal is accessible to all.
at the table
Guide
1 refreshing drink upon arrival at lunch – extra drinks can be purchased on-site (beer, soft drinks, water, grogue, ponche, etc.)
Any extra drinks, including grog and punch services must be purchased.
Important Information
•
Infants are required to sit on an adult’s lap
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
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The Katxupa Workshop – Countryside Edition is an authentic experience in the rural heart of Boa Vista Island, where tradition, simplicity, and Cape Verdean hospitality come together. Guests are welcomed by a local family and learn step by step how to prepare katxupa, the country’s most iconic dish, cooked in a traditional way, often over a wood fire. While the meal slowly cooks, there is time to share stories, enjoy local music, taste grogue or ponche, and relax. The experience ends with a shared lunch, creating a genuine moment of cultural connection you don’t just visit — you live.
Katxupa Workshop Countryside Edition
Select Date & Travelers
From
$167.50
Price varies by group size
About
Because it goes far beyond a simple tour — it’s a true immersion into the soul of Cape Verde.
This experience connects you directly with local life: you walk through the markets, select fresh ingredients, chat with locals, and learn to prepare the country’s most traditional dish with a local chef who’s passionate about Cape Verdean culture.
Plus, the relaxing moment at Estoril Beach — with crystal-clear waters and snorkeling — makes the experience complete, where flavor, history, and well-being come together.
It’s authentic, warm, and unforgettable. A true celebration of Cape Verdean culture.
Highlights
8 hours
Offered in German (Deutsch) & 5 Others
Free Cancellation
Mobile Ticket
8 hours
Offered in German (Deutsch) & 5 Others
Free Cancellation
Mobile Ticket
What's Included
Transfer from hotels by mini vans and 4WD certified as "Tourist Transport"
additional service after lunch
Katxupa is prepared in an inclusive way, allowing everyone to participate. We offer adapted versions for vegetarians, vegans, and other dietary restrictions, ensuring the meal is accessible to all.
at the table
Guide
1 refreshing drink upon arrival at lunch – extra drinks can be purchased on-site (beer, soft drinks, water, grogue, ponche, etc.)
Any extra drinks, including grog and punch services must be purchased.