Items | KAICAO Make Your Own Traditional Chocolate
KAICAO Make Your Own Traditional Chocolate
(18) Reviews
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Traditional, hands on, experience creating your own cacao mass using traditional methods that have been practiced for hundreds.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Select raw cacao beans; Roast them to unlock their aromas; Hand-peel each bean to remove the husk; Grind them using a traditional manual grinder; Transform them into a rich cacao paste
Meeting Points
Departure
C. de la Encomienda, 15
We are at C. de la Encomienda, 15, 28012 Madrid, Spain
Return
Itinerary
In our 110min experience you don't just learn about cacao, you make it yourself, using traditional methods that have been practiced for centuries. What you’ll experience 1 Full bean-to-cocoa process 2 Traditional tools and techniques 3 Hands-on creation from start to finish 4 Your own personalized cacao blend Fresh cacao preparation and tasting
What you take home 1. Your own handcrafted cacao (ready for drinks) 2. The knowledge to recreate the ritual at home
From Bean to Cocoa Paste : 1 Select raw cacao beans 2 Roast them to unlock their aromas 3 Hand-peel each bean to remove the husk 4 Grind them using a traditional grinder manual 5 Transform them into a rich cacao paste
Traditional, hands on, experience creating your own cacao mass using traditional methods that have been practiced for hundreds.
Highlights
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Select raw cacao beans; Roast them to unlock their aromas; Hand-peel each bean to remove the husk; Grind them using a traditional manual grinder; Transform them into a rich cacao paste
Meeting Points
Departure
C. de la Encomienda, 15
We are at C. de la Encomienda, 15, 28012 Madrid, Spain
