Items | Italian Cooking Class in Toronto (Includes 3-Course Meal)
Italian Cooking Class in Toronto (Includes 3-Course Meal)
(1) Reviews
About
Step into a cozy Toronto kitchen for a hands-on Italian cooking adventure hosted through Cozymeal. You’ll prepare fresh bruschetta as a starter before creating a main course as a group: either a rich mushroom risotto or savory chicken Marsala. To complete the meal, you’ll make a classic Italian dessert, with your group choosing between silky panna cotta or indulgent tiramisu. Along the way, you’ll gain skills in risotto-making, sauce preparation and Italian dessert techniques, leaving you confident to recreate these timeless dishes at home.
Your hands-on cooking experience features:
- First course: Bruschetta with tomato and olive tapenade. - Second course: Chicken Marsala or mushroom riso...
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A 3-course Italian menu with bruschetta, risotto or chicken Marsala, and dessert.
Step-by-step guidance from a local chef.
A small-group setting perfect for couples and food lovers.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
86 Cottonwood Dr
The chef will be waiting for you inside the venue.
Return
Important Information
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Wheelchair accessible
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Service animals allowed
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Italian Cooking Class in Toronto (Includes 3-Course Meal)
(1) Reviews
Select Date & Travelers
From
$100.50
Price varies by group size
About
Step into a cozy Toronto kitchen for a hands-on Italian cooking adventure hosted through Cozymeal. You’ll prepare fresh bruschetta as a starter before creating a main course as a group: either a rich mushroom risotto or savory chicken Marsala. To complete the meal, you’ll make a classic Italian dessert, with your group choosing between silky panna cotta or indulgent tiramisu. Along the way, you’ll gain skills in risotto-making, sauce preparation and Italian dessert techniques, leaving you confident to recreate these timeless dishes at home.
Your hands-on cooking experience features:
- First course: Bruschetta with tomato and olive tapenade. - Second course: Chicken Marsala or mushroom riso...
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A 3-course Italian menu with bruschetta, risotto or chicken Marsala, and dessert.
Step-by-step guidance from a local chef.
A small-group setting perfect for couples and food lovers.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Meeting Points
Departure
86 Cottonwood Dr
The chef will be waiting for you inside the venue.
Return
Itinerary
Enjoy a small-group cooking class in a welcoming Toronto kitchen, hosted through Cozymeal. This hands-on culinary experience celebrates authentic Italian recipes and a full 3-course menu.
The menu you will prepare includes:
- First course: Bruschetta with fresh tomato and olive tapenade on toasted bread. - Second course: A choice of creamy mushroom risotto made with arborio rice, Parmesan and broth, or chicken Marsala simmered with mushrooms, herbs and Marsala wine. - Dessert: Either panna cotta with seasonal fruit or classic tiramisu layered with espresso and mascarpone.
As you cook, you’ll practice traditional Italian techniques while discovering the warmth and charm of rustic Italian d...
