Items | Ischia Private Pasta Making Class, Wine and Hotel Pickup
Ischia Private Pasta Making Class, Wine and Hotel Pickup
Metropolitan City of Naples
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Join us for an authentic cooking experience on the beautiful island of Ischia! Together, we’ll prepare two classic dishes — delicate tagliatelle with a rich local sauce and handmade ravioli filled with fresh ricotta.
As we cook, you’ll discover the secrets of traditional pasta-making and enjoy a guided tasting of three local wines, each carefully selected to complement the flavors of our dishes.
It’s the perfect blend of hands-on learning, delicious food, and a taste of Ischia’s winemaking tradition — all set in a warm, welcoming atmosphere!
Step into the heart of authentic Italian living with a unique culinary journey on the sun-drenched island of Ischia. Surrounded by the island’s natural beauty—rolling vineyards, fragrant lemon trees, and views of the shimmering Tyrrhenian Sea—you’ll discover the magic of Italian cuisine through hands-on pasta making and guided wine tasting.
This immersive experience begins in a charming open-air kitchen, where a local chef will guide you through the preparation of two traditional types of fresh pasta: delicate ricotta-filled ravioli, and hand-cut tagliatelle with a rich, slow-simmered tomato sauce. You'll knead the dough, shape each piece with care, and learn age-old techniques passed down ...
Ischia Private Pasta Making Class, Wine and Hotel Pickup
Metropolitan City of Naples
About
Join us for an authentic cooking experience on the beautiful island of Ischia! Together, we’ll prepare two classic dishes — delicate tagliatelle with a rich local sauce and handmade ravioli filled with fresh ricotta.
As we cook, you’ll discover the secrets of traditional pasta-making and enjoy a guided tasting of three local wines, each carefully selected to complement the flavors of our dishes.
It’s the perfect blend of hands-on learning, delicious food, and a taste of Ischia’s winemaking tradition — all set in a warm, welcoming atmosphere!
