Items | Home Cooking in Testaccio: Cacio e Pepe, Amatriciana, Carbonara
Home Cooking in Testaccio: Cacio e Pepe, Amatriciana, Carbonara
(104) Reviews
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Guided by a passionate Roman chef, you’ll uncover the secrets of three iconic sauces—Cacio e Pepe, Amatriciana, and Carbonara—each representing a timeless story of Rome’s rich gastronomic past. Using only fresh, locally sourced ingredients, you'll master techniques passed down through generations.
After crafting your pasta dishes, enjoy a tasting session paired with specially selected local wines, followed by a traditional Roman dessert. We proudly offer vegetarian, vegan, and gluten-free adaptations of all recipes, ensuring everyone can participate fully.
What makes this experience truly unique is the warm, authentic atmosphere—like being welcomed into a Roman home. You'll leave not just ...
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Recipes PDF
Dessert
Hands on Cooking class Roman Pasta Dressings Carbonara, Cacio e Pepe and Amatriciana
Wine unlimited
3 courses Pasta
Hotel pickup
Hotel drop-off
Meeting Points
Departure
Via Galvani, 4
The meeting point is located at Via Galvani 4, Edificio C, Citofono 11.
Please ring the buzzer for Citofono 11 at Edificio C to be let in.
Return
Home Cooking in Testaccio: Cacio e Pepe, Amatriciana, Carbonara
(104) Reviews
About
Guided by a passionate Roman chef, you’ll uncover the secrets of three iconic sauces—Cacio e Pepe, Amatriciana, and Carbonara—each representing a timeless story of Rome’s rich gastronomic past. Using only fresh, locally sourced ingredients, you'll master techniques passed down through generations.
After crafting your pasta dishes, enjoy a tasting session paired with specially selected local wines, followed by a traditional Roman dessert. We proudly offer vegetarian, vegan, and gluten-free adaptations of all recipes, ensuring everyone can participate fully.
What makes this experience truly unique is the warm, authentic atmosphere—like being welcomed into a Roman home. You'll leave not just ...
Highlights
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Recipes PDF
Dessert
Hands on Cooking class Roman Pasta Dressings Carbonara, Cacio e Pepe and Amatriciana
Wine unlimited
3 courses Pasta
Hotel pickup
Hotel drop-off
Meeting Points
Departure
Via Galvani, 4
The meeting point is located at Via Galvani 4, Edificio C, Citofono 11.
Please ring the buzzer for Citofono 11 at Edificio C to be let in.
Return
Itinerary
This immersive culinary experience in the heart of Testaccio invites you to discover the authentic flavors of Roman cuisine. The true focus of the experience lies in creating three iconic Roman sauces—Cacio e Pepe, Amatriciana, and Carbonara. Each sauce tells a story of tradition, and you’ll learn the secrets behind their rich, timeless flavors. Once your culinary creations are complete, you'll enjoy a tasting of three pasta dishes paired with local wine, followed by a homemade dessert and Italian coffee. This hands-on experience offers not only delicious food but also an unforgettable journey into the heart of Roman home cooking and hospitality.
