Items | Hands to Dough Workshop of Tamales Oaxaqueños
Hands to Dough Workshop of Tamales Oaxaqueños
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Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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From the hand of Doña Andrea, you will learn to cook one of the most emblematic dishes of Oaxaca ; the Oaxacan tamales. From grinding corn to the perfect wrapping on your corn or banana leaf, step by step. This workshop is fully interactive. Doña Andrea will share with us her gastronomic knowledge sharing her recipe that is 100% artisanal in order that you can replicate your own Oaxacan tamales at home. This is the only workshop where you will not only learn how to make tamales but also learn different recipes to make four different types of tamales: mole tamale; one of the most traditional tamales, salsa verde tamale, bean tamale and chepil tamale. In the end you will enjoy the flavors yo...
Highlights
3 hours and 30 minutes
Offered in Spanish
Free Cancellation
Mobile Ticket
3 hours and 30 minutes
Offered in Spanish
Free Cancellation
Mobile Ticket
What's Included
Breakfast
Meeting Points
Departure
Pochote Xochimilco Organic and Artisinal Market
We will meet at the beautiful organic market "El Pochote Xochimilco", located in the historic center of Oaxaca.
Return
Itinerary
Immerse yourself in an authentic experience where you can learn the art of preparing Oaxacan tamales. What we will live in this workshop: 1. Visit to a traditional mill: We’ll start with a visit to a local mill, where you’ll learn about the process of corn milling in Mexico and prepare the fresh dough we’ll use to make the tamales. 2. Preparation of tamales: You will know the technique to work the dough and be able to obtain the perfect consistency. You will learn how to make four varieties of tamales made with fresh, local ingredients that reflect the culinary diversity of Oaxaca. 3. Playtime and tradition: While the tamales are cooking, you will enjoy a very Mexican moment playing one of ...
From the hand of Doña Andrea, you will learn to cook one of the most emblematic dishes of Oaxaca ; the Oaxacan tamales. From grinding corn to the perfect wrapping on your corn or banana leaf, step by step. This workshop is fully interactive. Doña Andrea will share with us her gastronomic knowledge sharing her recipe that is 100% artisanal in order that you can replicate your own Oaxacan tamales at home. This is the only workshop where you will not only learn how to make tamales but also learn different recipes to make four different types of tamales: mole tamale; one of the most traditional tamales, salsa verde tamale, bean tamale and chepil tamale. In the end you will enjoy the flavors yo...
Highlights
3 hours and 30 minutes
Offered in Spanish
Free Cancellation
Mobile Ticket
3 hours and 30 minutes
Offered in Spanish
Free Cancellation
Mobile Ticket
What's Included
Breakfast
Meeting Points
Departure
Pochote Xochimilco Organic and Artisinal Market
We will meet at the beautiful organic market "El Pochote Xochimilco", located in the historic center of Oaxaca.