Items | Hand-made Pasta and Tiramisu Cooking Masterclass in Rome
Hand-made Pasta and Tiramisu Cooking Masterclass in Rome
Roma
Important Information
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Attending our small group cooking class you will prepare from scratches the complete recipe of Tonnarelli cacio e pepe and Tiramisù, once at home you will be able to replicate the recipe at any time.
Discover by doing it that fresh pasta is absolutely easy, quick and fun to make, our expert will teach you how to knead the flour to create the dough, how to use a rolling pin and cut the right size to shape the most traditional Roman pasta: Tonnarelli. Mix sheep cheese and pepper to prepare the delicious Cacio e Pepe sauce, prepared with few simple and genuine ingredients.
The dessert you will make does not need presentation, the world famous Tiramisù will have no secrets for you, our expert ...
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
One glass of wine
Water
All the ingredients and equipments to make your fresh pasta, sauce and tiramisù
Gratuities
Meeting Points
Departure
Osteria San Giorgio
Please meet our guide at Osteria San Giorgio (address: Via Luca della Robbia, 3a, 00153 Rome). Our cooking class takes place in an authentic osteria in Testaccio.
Return
Itinerary
This hands-on experience allows to learn the entire recipe of Tonnarelli cacio e pepe and Tiramisù, replicable at home at any time. On this 2,5 hours activity you will learn how to do the authentic Roman Tonnarelli pasta with traditional roman sauce made with fresh sheep cheese and black pepper. When in Rome, do like a Roman, eat like a Roman... COOK like a Roman!
Hand-made Pasta and Tiramisu Cooking Masterclass in Rome
Roma
About
Attending our small group cooking class you will prepare from scratches the complete recipe of Tonnarelli cacio e pepe and Tiramisù, once at home you will be able to replicate the recipe at any time.
Discover by doing it that fresh pasta is absolutely easy, quick and fun to make, our expert will teach you how to knead the flour to create the dough, how to use a rolling pin and cut the right size to shape the most traditional Roman pasta: Tonnarelli. Mix sheep cheese and pepper to prepare the delicious Cacio e Pepe sauce, prepared with few simple and genuine ingredients.
The dessert you will make does not need presentation, the world famous Tiramisù will have no secrets for you, our expert ...
Highlights
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in English
Free Cancellation
Mobile Ticket
What's Included
One glass of wine
Water
All the ingredients and equipments to make your fresh pasta, sauce and tiramisù
Gratuities
Meeting Points
Departure
Osteria San Giorgio
Please meet our guide at Osteria San Giorgio (address: Via Luca della Robbia, 3a, 00153 Rome). Our cooking class takes place in an authentic osteria in Testaccio.
