Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Not recommended for travelers with gluten intolerance
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Vegan and vegetarion option available upon request
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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These pirogi don’t come from a restaurant — they come from memory. In this hands-on workshop in Slavonia, you’ll make a dish rarely found on menus, but deeply rooted in local tradition.
The recipe comes from my late grandmother, made just as she did — by feel, not by measurements. From kneading the dough to folding each piece, every step follows her rhythm and care.
We use humble but meaningful ingredients: flour, eggs, potatoes, onions... seasonal, simple, and nourishing. All ingredients are sourced locally — many straight from the garden.
But tradition doesn’t mean boring. We always add a small modern twist — especially to the sweet version. One day it might be served with homemade ice ...
Highlights
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Shared meal of 2 types of pirogi with traditional fillings: potato, and jam at the end + pirogi to take home (if any left over ;)) -
2 glases of wine per adult to pair with pirogi meal
Non-alcoholic beverages (popular soda drinks) - available on spot, to be charged separately
Alcoholic beverages except those state as part of program/inclusion
Meeting Points
Departure
Vujkina kuća - ruralna kuća za odmor
We will meet directly at our workshop location, a rural house "Vujkina kuća" (parking available in front). Your host, Dunja, will be waiting to greet you and guide you into the kitchen. After a short introduction and a welcome drink, we’ll roll up our sleeves and begin our pirogi-making adventure.
Return
Grandma Marija Pirogi Cooking Class
About
These pirogi don’t come from a restaurant — they come from memory. In this hands-on workshop in Slavonia, you’ll make a dish rarely found on menus, but deeply rooted in local tradition.
The recipe comes from my late grandmother, made just as she did — by feel, not by measurements. From kneading the dough to folding each piece, every step follows her rhythm and care.
We use humble but meaningful ingredients: flour, eggs, potatoes, onions... seasonal, simple, and nourishing. All ingredients are sourced locally — many straight from the garden.
But tradition doesn’t mean boring. We always add a small modern twist — especially to the sweet version. One day it might be served with homemade ice ...
Highlights
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Shared meal of 2 types of pirogi with traditional fillings: potato, and jam at the end + pirogi to take home (if any left over ;)) -
2 glases of wine per adult to pair with pirogi meal
Non-alcoholic beverages (popular soda drinks) - available on spot, to be charged separately
Alcoholic beverages except those state as part of program/inclusion
Meeting Points
Departure
Vujkina kuća - ruralna kuća za odmor
We will meet directly at our workshop location, a rural house "Vujkina kuća" (parking available in front). Your host, Dunja, will be waiting to greet you and guide you into the kitchen. After a short introduction and a welcome drink, we’ll roll up our sleeves and begin our pirogi-making adventure.
Return
Itinerary
A traditional pirogi-making workshop in a cozy Slavonian kitchen – limited to max 8 guests for an intimate and heartfelt experience. “Pirogi aren't just food — they're memories you knead, fill, and share. Here, we don’t just make them — we inherit them.”
What to Expect: Step into a warm, welcoming kitchen where time slows down and recipes aren’t read — they’re felt. This workshop invites you to roll up your sleeves and rediscover the flavors of the past through Slavonia’s beloved pirogi, made just like grandma used to.
Pirogi are a common dish in this part of Slavonia thanks to a wave of migration from Galicia in the late 19th and early 20th centuries. My own ancestors were among them, and...
