Items | Gluten-free soba making experience and gluten-free tempura plan!
Gluten-free soba making experience and gluten-free tempura plan!
(11) Reviews
9-chōme
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Non-experiencers (visits only) will be charged the same amount as the experiencer.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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①No flour (soba making experience made entirely from buckwheat flour) ・No flour or binding. This Juwari Soba making experience & rice flour tempura plan is gluten free. But in all its taste, aroma and texture, there is no compromise. It is a traditional Japanese food with an authentic and powerful taste that overturns the image that gluten-free equals a meal to endure. In fact, soba is originally a staple food culture in Japan that does not use wheat. That is the “best gluten-free food” that is needed around the world right now.
② Gluten-free soba making is very difficult [few soba artisans can make 10% soba] · Easy to dry and cut because no binding (flour) is used.It can also crack easily,...
Highlights
1 hour and 15 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
1 hour and 15 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
All Fees and Taxes
Non-experiencers (visits only) will be charged the same amount as the experiencer.
Meeting Points
Departure
9-chōme-17-28 Hassamu 6 Jō
5 minutes walk from Miyazawa station on the Tozai line on the Sapporo subway
4 parking spaces in front of the store
Walking distance from Shiroi Koibito Park
Return
Gluten-free soba making experience and gluten-free tempura plan!
(11) Reviews
9-chōme
About
①No flour (soba making experience made entirely from buckwheat flour) ・No flour or binding. This Juwari Soba making experience & rice flour tempura plan is gluten free. But in all its taste, aroma and texture, there is no compromise. It is a traditional Japanese food with an authentic and powerful taste that overturns the image that gluten-free equals a meal to endure. In fact, soba is originally a staple food culture in Japan that does not use wheat. That is the “best gluten-free food” that is needed around the world right now.
② Gluten-free soba making is very difficult [few soba artisans can make 10% soba] · Easy to dry and cut because no binding (flour) is used.It can also crack easily,...
Highlights
1 hour and 15 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
1 hour and 15 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
All Fees and Taxes
Non-experiencers (visits only) will be charged the same amount as the experiencer.
Meeting Points
Departure
9-chōme-17-28 Hassamu 6 Jō
5 minutes walk from Miyazawa station on the Tozai line on the Sapporo subway
4 parking spaces in front of the store
Walking distance from Shiroi Koibito Park
Return
Itinerary
Buckwheat noodles making experience x 100% gluten-free ingredients plan The basics of our shop are (usually) 28 buckwheat noodles with 80% buckwheat flour and 20% flour, but this is the plan without the original wheat flour of buckwheat! [Plan with soba making & tempura made only with 100% buckwheat flour] *All ingredients used in this plan are gluten-free. However, equipment and other items that are normally used are used.If you have severe wheat allergy or coeliac disease, please consult us in advance.
Gluten-free soba has long been said to be difficult to make. Our shop is a real soba restaurant and is supported by craftsmen who have been making soba noodles for over 10 years. Used Hokka...
