Éléments | Gastro Tour Cholula Testing cultures in the city
Gastro Tour Cholula Testing cultures in the city
San Pedro Cholula
Informations importantes
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Des options de transport en commun sont disponibles à proximité
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Les nourrissons doivent s’asseoir sur les genoux d’un adulte
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Déconseillé aux voyageurs souffrant de lésions de la colonne vertébrale
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Déconseillé aux femmes enceintes
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Adapté à tous les niveaux de condition physique
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
Devenez notre curateur local
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The Gastro Tour Cholula is a gastronomic experience guided by the historic center of San Pedro Cholula, designed to discover the city through its cuisine, history and cultural diversity. During the tour, travelers visit up to 10 selected spaces, including restaurants, cafes, bakeries, beverage shops and local gastronomic projects. Tastings of various types of food and beverages are held at each stop.
The tour starts near the Great Pyramid and lasts approximately 3 hours. A chef and anthropologist specializing in sustainable gastronomy shares stories about the city, the ingredients of milpa and local gastronomic evolution. The experience takes place in small groups, ideal for international,...
Points forts
De 3 heures à 4 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
De 3 heures à 4 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
Ce qui est inclus
Meals
Points de rendez-vous
Départ
Milli Restaurant, Corn Kitchen
We will start inside the restaurant MILLI Cocina de Maíces, located in Plaza La Estación shopping center. As you enter the square, walk to the bottom and head to the top right, next to the train tracks. The entrance to the restaurant is upstairs.
Retour
Gastro Tour Cholula Testing cultures in the city
San Pedro Cholula
À propos
The Gastro Tour Cholula is a gastronomic experience guided by the historic center of San Pedro Cholula, designed to discover the city through its cuisine, history and cultural diversity. During the tour, travelers visit up to 10 selected spaces, including restaurants, cafes, bakeries, beverage shops and local gastronomic projects. Tastings of various types of food and beverages are held at each stop.
The tour starts near the Great Pyramid and lasts approximately 3 hours. A chef and anthropologist specializing in sustainable gastronomy shares stories about the city, the ingredients of milpa and local gastronomic evolution. The experience takes place in small groups, ideal for international,...
Points forts
De 3 heures à 4 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
De 3 heures à 4 heures
Proposé en Anglais & Espagnol
Annulation gratuite
Billet mobile
Ce qui est inclus
Meals
Points de rendez-vous
Départ
Milli Restaurant, Corn Kitchen
We will start inside the restaurant MILLI Cocina de Maíces, located in Plaza La Estación shopping center. As you enter the square, walk to the bottom and head to the top right, next to the train tracks. The entrance to the restaurant is upstairs.
Retour
Itinéraire
1
Milli Restaurant, Corn Kitchen
During this experience travelers will walk through the historic center of San Pedro Cholula to discover its gastronomic diversity. We will visit more than 10 places selected from restaurants, cafes, sweet shops, ice cream shops, craft brewery and traditional shops. At each stop, participants can sample different tastings ranging from pre-Hispanic foods and traditional Mexican cuisine to contemporary and international proposals.
Throughout the tour, I will explain the history of each preparation, the local ingredients used and the cultural relationship they have with daily life in Cholula. You will also meet some producers, cooks and owners of the establishments, which makes the experience closer and more authentic.
