Fun Sushi Making Class at a Local Brewery in Portland
About
Chef Sarah brings warmth, patience, and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning sushi approachable and fun for everyone — no experience needed. Whether you're a local looking for a fresh night out or a traveler craving something creative, this hands-on class delivers bold flavors, new skills, and plenty of good vibes. Come for the sushi, stay for the brews and the fun.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Leikam Brewing
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
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Service animals allowed
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All areas and surfaces are wheelchair accessible
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Transportation options are wheelchair accessible
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Wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Fun Sushi Making Class at a Local Brewery in Portland
Select Date & Travelers
From
$75.00
Price varies by group size
About
Chef Sarah brings warmth, patience, and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning sushi approachable and fun for everyone — no experience needed. Whether you're a local looking for a fresh night out or a traveler craving something creative, this hands-on class delivers bold flavors, new skills, and plenty of good vibes. Come for the sushi, stay for the brews and the fun.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Leikam Brewing
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Roll into a fun night of sushi-making at a local brewery with Chef Sarah! You’ll kick things off by prepping perfectly seasoned sushi rice, then learn how to layer and roll two classic favorites — the creamy Philadelphia roll and a spicy tuna roll with a flavorful kick. Choose from fresh fillings like smoked salmon, tuna, cucumber, and cream cheese, then top it all off with soy sauce, wasabi, and pickled ginger. As your rolls come together, so does the vibe — think cold brews, great people, and a laid-back setting that makes learning sushi feel like a party.
