Items | Fun 2-Hour Dumpling Cooking Class in Jacksonville
Fun 2-Hour Dumpling Cooking Class in Jacksonville
About
Master the art of dumpling-making in this interactive cooking class with Chef Amira, hosted through Classpop!. You’ll dive into the process step by step, creating a flavorful filling with chicken or shrimp, fresh ginger, garlic and napa cabbage. Learn how to portion, fold and seal dumplings like a pro, then elevate the experience with a homemade dipping sauce that blends soy sauce, rice wine vinegar, brown sugar and lemon for a refreshing finish. Perfect for all skill levels, this class is social, satisfying and packed with techniques you can recreate anytime. Leave with a full belly, newfound confidence and a go-to recipe for your next gathering.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
The chef provides all necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Myrtle Avenue Brewing
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
•
Service animals allowed
•
All areas and surfaces are wheelchair accessible
•
Transportation options are wheelchair accessible
•
Wheelchair accessible
•
This activity welcomes participants of 21 years old or older due to the venue offering alcohol.
•
The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Master the art of dumpling-making in this interactive cooking class with Chef Amira, hosted through Classpop!. You’ll dive into the process step by step, creating a flavorful filling with chicken or shrimp, fresh ginger, garlic and napa cabbage. Learn how to portion, fold and seal dumplings like a pro, then elevate the experience with a homemade dipping sauce that blends soy sauce, rice wine vinegar, brown sugar and lemon for a refreshing finish. Perfect for all skill levels, this class is social, satisfying and packed with techniques you can recreate anytime. Leave with a full belly, newfound confidence and a go-to recipe for your next gathering.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
The chef provides all necessary equipment and ingredients for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Myrtle Avenue Brewing
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Get ready to fold, fill and feast in this hands-on dumpling-making class with Chef Amira, hosted through Classpop!. You’ll learn the essential techniques behind crafting delicious dumplings from scratch, starting with a savory filling made from ground chicken or shrimp, napa cabbage, garlic and ginger, seasoned with soy for bold flavor. Chef Amira will guide you through shaping and sealing dumplings so they cook up perfectly every time. To finish, you’ll prepare a bright citrus soy dipping sauce with rice wine vinegar, brown sugar and lemon juice for the ideal balance of sweet and tangy. Beginner-friendly and full of hands-on fun, this class leaves you with new skills and dumplings you’ll be...