Items | Four-course vegan Mexican hands-on cooking class + Market Tour
Four-course vegan Mexican hands-on cooking class + Market Tour
(5) Reviews
Coyoacán
Important Information
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Service animals allowed
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Public transportation options are available nearby
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An apron will be provided to be used during class, though for your protection we suggest use of closed shoes and long sleeves. Please avoid scarves, long necklaces and jewelry while in the kitchen.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Immerse yourself in Mexico's extraordinary food culture and learn to cook vegan Mexican authentic dishes that you can replicate back home. Enjoy a market tour, hands-on cooking class and meal.
Highlights
4 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
4 hours and 30 minutes
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Market Tour
All needed ingredients to cook menu
Artisanal mezcal
Lunch
Professional Chef guide
Agua fresca (fruit-based water beverage)
Hot chocolate (water-based)
Printed recipes
Gratuities
Meeting Points
Departure
San Gregorio 3
Between Tres Cruces and Felipe Carrillo streets
Return
Itinerary
We will start your experience with a Market Tour to Mercado de Coyoacan, where we will explain market’s history, organization and offering while touring some of their main halls and have a tasting from selected market stands.
Afterwards, we will return to the cooking studio, having a welcome "agua fresca" while learning about the history of Mexican cuisine.
Then we will share with you detailed explanations of recipes and ingredients to be ready to head to the kitchen for a hands-on cooking experience.
We will prepare: tortilla soup, mextlapiques (tamal without masa) filled with vegetables, vegan taco al pastor with mango and chile manzano suace, hand-made tortillas, avocado mousse with c...
Four-course vegan Mexican hands-on cooking class + Market Tour
(5) Reviews
Coyoacán
About
Immerse yourself in Mexico's extraordinary food culture and learn to cook vegan Mexican authentic dishes that you can replicate back home. Enjoy a market tour, hands-on cooking class and meal.
