العناصر | Farm-to-Glass: Soap, Olive Farm, Family Winery with tastings
Farm-to-Glass: Soap, Olive Farm, Family Winery with tastings
المعلومات المهمة
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مناسبة لجميع مستويات اللياقة البدنية
سياسة الإلغاء
للحصول على استرداد كامل للمبلغ، قم بإلغاء الحجز قبل ٢٤ ساعة على الأقل من موعد المغادرة المقرر.
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لاسترداد المبلغ بالكامل، يجب الإلغاء قبل 24 ساعة على الأقل من موعد بدء التجربة.
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يُعرض وقت انتهاء الحجوزات بالتوقيت المحلي.
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إذا قمت بالإلغاء قبل أقل من 24 ساعة من وقت بدء الجولة، فلن تتمكّن من استرداد المبلغ الذي دفعته.
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لإجراء هذه الجولة، يجب توافر حدّ أدنى من المسافرين. إذا تم إلغاؤها بسبب عدم استيفاء الحد الأدنى، فسوف يُعرض عليك إمكانية اختيار تاريخ/تجربة مختلفة أو استرداد المبلغ بالكامل.
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لن يتم قبول أي تغييرات تجريها قبل أقل من 24 ساعة من وقت بدء الجولة.
Crete’s true rhythm isn’t at the beaches but inland, where old olive trees whisper and the air carries wild thyme. Here you meet people who still work as their grandparents did, with steady hands and no rush.
Your journey begins at a family olive mill, tasting fresh oil straight from the press. A small winery follows, offering local varieties and cellar warmth. Then a raki distillery opens its doors, showing how this spirited drink is made and why it’s tied to friendship. Last comes the quiet charm of a handmade soap workshop, where olive oil becomes something fragrant and simple.
Each stop offers stories, flavors, and moments from a slower, more grounded era. This experience isn’t just si...
ما تشمله الجولة
من ٥ ساعات إلى ٦ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
من ٥ ساعات إلى ٦ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
Olive Mill tour with Olive Oil tastings
Soap Workshop
خدمة الاستلام من الباب إلى الباب
Air-conditioned vehicle
Wine Tasting of 2 indigenous varieties
تذوق الراكي
حافلة نقل جماعية صغيرة
جولة في مصنع النبيذ
تكلفة المشروبات أو الطعام الإضافية
Farm-to-Glass: Soap, Olive Farm, Family Winery with tastings
نبذة
Crete’s true rhythm isn’t at the beaches but inland, where old olive trees whisper and the air carries wild thyme. Here you meet people who still work as their grandparents did, with steady hands and no rush.
Your journey begins at a family olive mill, tasting fresh oil straight from the press. A small winery follows, offering local varieties and cellar warmth. Then a raki distillery opens its doors, showing how this spirited drink is made and why it’s tied to friendship. Last comes the quiet charm of a handmade soap workshop, where olive oil becomes something fragrant and simple.
Each stop offers stories, flavors, and moments from a slower, more grounded era. This experience isn’t just si...
ما تشمله الجولة
من ٥ ساعات إلى ٦ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
من ٥ ساعات إلى ٦ ساعات
مُقدم في الإنكليزية
إلغاء مجاني
بطاقة رقمية
ما تشمله الجولة
Olive Mill tour with Olive Oil tastings
Soap Workshop
خدمة الاستلام من الباب إلى الباب
Air-conditioned vehicle
Wine Tasting of 2 indigenous varieties
تذوق الراكي
حافلة نقل جماعية صغيرة
جولة في مصنع النبيذ
تكلفة المشروبات أو الطعام الإضافية
برنامج الجولة
1
محافظة هيراكليون
Ah, the soap workshop… that little shrine of fragrance and firelight where the old ways still stretch their legs. When guests step inside, they find themselves in a place where nothing is rushed and nothing is done “because the machine says so.” Here, soap is crafted the way our grandmothers taught us — with good oil, patient hands, and a touch of stubborn Cretan pride that refuses to cut corners.
They watch the whole ritual unfold: olive oil warming gently, herbs crushed the way they always were, and mixtures stirred with the slow, steady rhythm of someone who trusts tradition more than trends. And of course, they smell everything — thyme, sage, rosemary — the honest scents of the island. It’s a small experience, yes, but it has that quiet magic that lingers. Guests leave with clean hands, clearer minds, and the faint suspicion that maybe the old ways had it right all along.
٠ دقيقة
2
محافظة هيراكليون
The olive mill is one of those places where time seems to lean on the doorway, watching the machines hum while the old stories whisper in the corners. Guests step into a world where the sacred Cretan olive still rules the land, and nothing is done without respect for the tree that fed our ancestors. They see the whole journey — from the freshly picked fruit to the golden oil running warm and proud from the press, exactly as it has for centuries, just with cleaner floors and fewer donkeys.
They hear the crunch of the olives, feel the warmth of the extraction room, and taste oil so fresh it still thinks it’s an olive. No marketing fluff, no fancy tricks — just honest craftsmanship, tradition stubbornly preserved, and that unmistakable aroma that tells you you’re standing somewhere real. It’s a simple visit, yes, but it reminds people why Cretans call olive oil “liquid life.”
٠ دقيقة
3
محافظة هيراكليون
*** AFTERNOON BOOKING OPTION ONLY ***
The winery you’ll visit has that quiet dignity of a place that never rushed to impress anyone — it simply lets the land speak. Here, the vineyards stretch over slopes that have seen sun, wind, and stubborn farmers for generations, and each bottle carries a bit of that temperament. Guests step into a cellar where the cool air smells of oak, fermenting grapes, and a kind of patience the modern world forgot.
You’ll taste 3–4 indigenous varieties — the proud characters of Crete. Vidiano with its soft perfume, Liatiko with its earthy soul, Kotsifali that always stands its ground, and maybe Mandilari, the dark, brooding one that takes its time to open up. Nothing pretentious, nothing polished for show. Just honest wines, poured by people who still believe good things are grown, not manufactured. It’s a modest little revelation, the kind that stays with you long after the last sip.
٠ دقيقة
4
محافظة هيراكليون
*** AVAILABLE ON MORNING BOOKING OPTION ***
This small winery–distillery has the charm of a family craft passed down without shortcuts. Guests walk through a humble cellar where barrels breathe quietly and local grape varieties show their true character without pretending to be anything fancy.
Then comes the raki corner, with copper stills that look like they’ve seen every harvest since forever. Here, grape pomace turns into that honest, fiery spirit Cretans rely on for celebrations, welcomes, and the occasional truth-telling. Simple, real, and rooted in tradition — exactly the kind of place where you feel the old ways still hold the floor.